Early life nutrition has substantial influences on postnatal health, with both under- and overnutrition linked with permanent metabolic changes that alter reproductive and immune function and significantly increase metabolic disease risk in offspring. Since perinatal nutrition depends in part on maternal metabolic condition, maternal diet during gestation and lactation is a risk factor for adul...

Insulin secretion and glucose tolerance were studied in 20-week-old male and female offspring of rat dams maintained on an isocaloric 20% or 8% protein diet during pregnancy and lactation after transfer to the same diet at weaning. Protein-restricted male and female offspring were also weaned onto a 20% protein diet. In males, post-absorptive insulin concentrations were suppressed by protein re...

Twenty four periparturient cows were used to determine the effects of DCAD on acid-base balance, plasma and urine mineral concentrations, health status, and subsequent lactation performance. Each group of 12 cows received either a diet containing -100 DCAD or +100 DCAD for 21 d prepartum. Both anionic and cationic groups were divided into two groups, one received a +200 DCAD and the other +400 ...

We have developed a mouse model of diet-induced obesity that shows numerous abnormalities relating to mammary gland function. Animals ate approximately 40% more calories when offered a high-fat diet and gained weight at three times the rate of controls. They exhibited reduced conception rates, increased peripartum pup mortality, and impaired lactogenesis. The impairment of lactogenesis involved...

Seventy-six gravid gilts of different genotypes, Yorkshire x Duroc (YD) and Pig Improvement Company (PIC), were used in two trials to test the effect of decreasing the dietary ratio of tryptophan: branched-chain amino acids (BCAA) on feed intake, plasma metabolites, and body weight change during a 4-wk lactation period. The dietary ratio of tryptophan: BCAA was .063 in the Control and .041 in t...

sixty eight holstein cows, 38 primiparous and 30 multiparous, were employed in a randomized complete block design to evaluate the effects of 2 diets of varied rumine fermentable carbohydrate sources (corn grain (cg) and wheat grain (wg)) on blood metabolites and hormones during periparturint period. primiparous and multiparous cows were blocked by parity. the cows were fed diets as total mixed ...

background: health status of offspring is programmed by maternal diet throughout gestation and lactation. the present study investigates the lasting effects of maternal supplementation with different amounts of soy oil or extra virgin olive oil (evoo) on weight and biochemical parameters during gestation and lactation of female mice offspring. methods: eight weeks old female c57bl/6 mice (n=40)...

The objective of this study was to evaluate lactation response and AA utilization of early lactation cows fed 2 types of dried distillers grains with solubles (DG): regular (DDGS) or reduced-fat (RFDGS). Thirty-six Holstein cows 19.7+/-2.6 d in milk at the start of the experiment were used in a randomized complete block design for 14 wk including a 2-wk covariate period. Treatments consisted of...

A nutritional evaluation of an Irish dairy herd indicated gross overfeeding of late lactation cows, over-conditioning of cows at parturition and a high rate of body condition loss in early lactation. Metabolisable-energy based nutritional modelling software was used to guide recommended dietary changes to prevent excessive condition gain in late lactation. Immediately following the implementati...