Sustainability of quality fruit production in Indian jujube is adversely affected by improper irrigation and nutrient management. A field study comprising four levels (drip at 0.8, 0.6 0.4 pan evaporation (E0) surface 1.0 IW/CPE with 50 mm depth) three (100% RDF, 75% RDF+25% RDF as vermicompost 50% RDF+50% vermicompost) was conducted during 2018-19 (11 months) on plant. Results showed that tall...

wild jujube, ziziphus lotus, is a multipurpose xerophytic shrub of the rhamnaceae family widely distributed in arid and semi-arid regions of tunisia, where it occupies most soil types. the fruit is the edible part of the plant by local population. the reintroduction of this shrub requires the control of its multiplication in response to water shortage. this study aims to evaluate growth and wat...

Electron energy-loss spectroscopy (EELS) has been used to characterize the electronic structure of charcoal phases at the nanoscale, thus demonstrating that the technique can be applied to environmental science. Activated charcoal is extensively used to remove pollutants from liquid and gaseous sewage. It is mainly obtained by activation of coke or charcoal produced from ligneous precursors. Th...

Reverse transcription-quantitative real-time polymerase chain reaction (RT-qPCR) is a powerful method for evaluating patterns of gene expression. Jujube whole-genome sequencing has been completed, and analysis of gene function, an important part of any follow-up study, requires the appropriate selection of reference genes. Indeed, suitable reference gene selection for RT-qPCR is critical for ac...

Oligomeric proanthocyanidins were successfully identified by UHPLC-PDA-HRMS(n) in a selection of plant-derived materials (jujube fruit, Fuji apple, fruit pericarps of litchi and mangosteen, dark chocolate, and grape seed and cranberry extracts). The identities of 247 proanthocyanidins were theoretically predicted by computing high-accuracy masses based on the degree of polymerization, flavan-3-...

Chinese jujube (Ziziphus jujuba Mill.) is an economically important fruit tree that highly adapted to marginal crop lands and can be grown under a very broad range of climate conditions. Jujube fruits produced from several traditional cultivars in Ningxia, China have enjoyed premium market price due their unique flavor quality attributes. One problem with the high-end adulteration cultivars. Th...

Abstract In order to explore the effects of arginine (Arg) treatment on postharvest rot jujube caused by Alternaria alternata (A. alternata), winter was treated with different concentrations Arg (0, 20, 200, and 1000 μmol/L). Results showed that substantially inhibited expansion lesion diameter, jujubes 200 μmol/L had smallest diameter. vitro experiments demonstrated could not inhibit spore ger...

Low operation efficiency and poor working performance are the main reasons that restrict application of pneumatic date pickers. In this study, it is proposed to use positive pressure air flow blowing negative suction pick jujube fruit inertia remove impurities design a collaborative type harvester (P-N JH). The second-order regression model test factors response indexes was established by using...