نتایج جستجو برای: macro nutrient

تعداد نتایج: 97568  

آرین, نسیم, تابش, مرجان, غیاثوند, رضا, قاسم قنبری, شیما, مدرس زاده, مصطفی,

Background and Objective: Thalassemia is an inherited disorder which is common in Iran. Most thalassemic patients suffer from growth retardation due to economic and nutritional problems. The majority of these patients die because of some chronic problems such as diabetes or cardiovascular disease. Nutritional assessment and intervention are important for improving the life expectancy and qualit...

Silicon is one of the beneficial nutrient elements for the most of the plants. This element improve the growth and yield of plants. The aim of this study was to evaluate the effect of foliar spray and root application of Micro- and Nano-SiO2 on concentration of macro- and micro elements and content of silicon in canopy of strawberry. Strawberry plants in the 4-5 leaves growth stage and two weeks...

ژورنال: علوم آب و خاک 2004
محمدحسین اهتمام, , آقافخر میرلوحی, , محمدرضا سبزعلیان, ,

A major limitation for higher yield of rice plant is water availability. Water use efficient varieties tolerant to upland conditions could help to relax this limitation. Three separate experiments were conducted to study the effects of water regimes on growth, aerenchyma formation, and nutrient absorption of Iranian rice varieties. In the first experiment, five varieties of rice were grown unde...

Journal: :International journal of sport nutrition and exercise metabolism 2002
Souzana K Papadopoulou Sophia D Papadopoulou George K Gallos

Adequate nutrition is critically important for the achievement of the adolescent athlete's optimal performance. The purpose of the present study was to evaluate the adequacy of macro- and micro-nutrients in the adolescent Greek female volleyball players' diet. The subjects of the study consisted of 16 players who were members of the Junior National Team (NP) and 49 players who participated in t...

2017
Carlos de Mestral Pedro Marques-Vidal Jean-Michel Gaspoz Jean-Marc Theler Idris Guessous

BACKGROUND Socioeconomic differences in diet are rarely assessed with more than one indicator. We aimed to assess differences in macro- and micro-nutrient intake in both sexes according to education, income, and occupation. METHODS We used data from validated food frequency questionnaire measured dietary intake in 5087 participants (2157 women) from yearly adult population-based cross-section...

2002
Donata Melaku Canu Cosimo Solidoro Georg Umgiesser

A sensitivity analysis of VELFEEM, the Finite Element Ecological Model for the lagoon of Venice, has been performed in order to test the responses of the model to changes in external input regimes. The model is obtained by internally coupling a hydrodynamic model, an energetic model, and an ecological model. The hydrodynamics are simulated using SHYFEM, a barotropic bi-dimensional model based o...

2015
Irina Kovalskys Mauro Fisberg Georgina Gómez Attilio Rigotti Lilia Yadira Cortés Martha Cecilia Yépez Rossina G. Pareja Marianella Herrera-Cuenca Ioná Z. Zimberg Katherine L. Tucker Berthold Koletzko Michael Pratt

Between-country comparisons of estimated dietary intake are particularly prone to error when different food composition tables are used. The objective of this study was to describe our procedures and rationale for the selection and adaptation of available food composition to a single database to enable cross-country nutritional intake comparisons. Latin American Study of Nutrition and Health (E...

2017
Tamara Bucher Christina Hartmann Megan E. Rollo Clare E. Collins

The term "nutritious" is being increasingly used by product manufacturers but the term is not currently regulated as a nutrition claim. It is unclear how lay consumers and experts define and interpret the term or how they evaluate the "nutritiousness" of various foods. To address this evidence gap, a mixed methods design was applied and both nutrition experts (n = 206) and lay participants (n =...

Behzad Sorkhi Habibolah Roshanfekr Moslem Monjezi-Zadeh Payman Hassibi,

In order to assessment the effect of micro and macro nutrients on agro physiological traits of oat crop a research was conducted via split plot experiment based on randomized complete block design with three replications at Agricultural Research Station, Faculty of Agriculture, Shahid Chamran University of Ahvaz, along 2013-2014. The main factor included different complex of macro and micro nut...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید