نتایج جستجو برای: microelements

تعداد نتایج: 743  

Journal: :Zagazig Journal of Agricultural Research 2021

Soybean plants doubted to be infcted with damping-off were collected from different naturaly infected districts of Dakahlia Governorate. Frequency the isolated pathogens revealed that Fusarium solani, oxysporum, Rizoctonia Pythium ultimum and Macrophomina Phaseolina. most aggressive pathogenic fungi causing highest percentage pre-emergence in Giza 35and 111soybean cultivars. Among five fungi, o...

Journal: :Archives of preventive medicine 2022

It is known that the prevention of deficiency conditions in children one most urgent tasks preventive pediatrics. The importance timely recommendations for optimizing replenishment microelements and vitamins undeniable, understanding using calcium vitamin D supplements significantly reduces risk adverse health effects childhood later life.

2017
Çetin KADAKAL Tolga DUMAN Raci EKINCI

Rosehip is a good source of some biologically active compounds. The main importance of rosehip is its high composition of vitamin C and rutin (vitamin P) and high content of pectins, fatty acids, sugars, organic acids, phenolic components, lycopene, carotene with activity of vitamin A and group B vitamins, tannins, carotenoids, minerals (particularly K and P) macroand microelements (Tuer & Russ...

Journal: :Food chemistry 2014
Ivana Vinković Vrček Dubravka Vitali Čepo Dubravka Rašić Maja Peraica Irena Žuntar Mirza Bojić Gordana Mendaš Marica Medić-Šarić

Growing interest in organic agriculture has prompted this study aiming to evaluate nutritional content of wheat flours originating from organic and conventional production systems. Obtained results showed that organic samples had significantly lower protein content and lower levels of Ca, Mn and Fe compared to conventional samples. Protein digestibility and levels of K, Zn and Mo were significa...

Journal: :Horticulturae 2021

Stevia (Stevia rebaudiana, L.) is receiving increasing global interest as a diabetes-focused herb associated with zero-calorie stevioside sweetener glycoside production. This study was conducted to determine whether the arbuscular mycorrhiza (AM), biofertilizer integrated nano boron (B), zinc (Zn), and molybdenum (Mo), would improve stevia growth content. A factorial experiment four replicates ...

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