نتایج جستجو برای: minimum inhibitory concentrations

تعداد نتایج: 572179  

Journal: : 2022

Aims: The aim of this study was to evaluate the antifungal effect adding nanoparticles with different concentrations into irreversible hydrocolloid impression materials. Materials and Methods: This evaluated MgO ZrO2 by Minimum inhibitory concentration (MIC) minimum fungicidal (MFC) using Agar-Well diffusion method after incorporation material. Results: results showed that MIC MFC magnesium oxi...

Journal: Journal of Herbal Drugs 2016

Background and Aim: In recent years, due to the indiscriminate and irrational use of synthetic drugs, the resistance of pathogenic microorganisms has increased; therefore, new compounds are vitally needed. The purpose of this study was to investigate the effect of ethanolic and aqueous extracts of Berberis vulgaris on Escherichia coli, Klebsiella pneumoniae, Proteu...

Chinese hamster ovary (CHO) cells are considered as the most commonly used host for industrial manufacturing of therapeutic proteins. The aim of this study was to evaluate the minimum inhibitory concentration (MIC) of hygromycin B in both CHO-DG44 and CHO-S cells since hygromycin B resistance cassette can be used for future selection of gene expression in CHO cells. The minimum inhibitory conce...

Journal: :Antimicrobial agents and chemotherapy 1979
T Sirisanthana S A Lerner

Clavulanic acid, a potent beta-lactamase inhibitor, reduced the minimum inhibitory concentrations of carbenicillin for 13 of 15 clinical isolates of Serratia marcescens by at least eightfold. The combination of clavulanic acid and carbenicillin also exhibited synergistic activity with gentamicin against 11 of 15 isolates tested, including 9 of 10 strains which were highly resistant to carbenici...

اقبال, جاوید, حسینی جزنی, نیما, زاهدی, بفرین , زردشتی , مینو ,

    Background & Aims : Staphylococcus aureus is a gram-positivecoccal bacteriumthat that can cause a range of infections. Methicillin resistance in these bacteria is often in companion with resistance to multiple antibiotics. High prevalence of these isolates can cause treatment failure. Phosphomycin is a peptidoglycan biosynthesis inhibitor that is used in treating infections caused by multi-...

Natural compounds including essential oils (EOs) are used to inhibit the pathogenic bacterial growth in foods. The objective of this study was to investigate the combined effect of Trachyspermum ammi EO and propolis ethanolic extract (PEE) on some food pathogenic bacteria. In this study, the effect of T. ammi EO and PEE at different concentrations, individually and in combinat...

Journal: :journal of paramedical sciences 0
farideh tabatabaei yazdi department of food science and technology, ferdowsi university of mashhad,mashhad behrooz alizadeh behbahani department of food science and technology, ferdowsi university of mashhad,mashhad

the genus teucrium (germander) belongs to the family lamiaceae, within the subfamily ajugoideae .teucrium polium l. (labiatae) has long been recognized in folk medicine in the treatment of many pathophysiological implications, such as gastrointestinal disorders, inflammations, diabetes and rheumatism. in this study antimicrobial activity of two crude extracts obtained from teucrium polium l. wa...

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