The objective of this study was to use DRIFT spectroscopy with uni- and multivariate molecular spectral analyses as a novel approach to detect molecular features of spectra mainly associated with carbohydrate in the co-products (wheat DDGS, corn DDGS, blend DDGS) from bioethanol processing in comparison with original feedstock (wheat (Triticum), corn (Zea mays)). The carbohydrates related molec...

For studying the effect of eating the food containing carbohydrates with different glycaemic index and glycaemic load 2 hours before athletics on the exercise tolerance and immune function, select 10 men long-distance endurance athletes, use not completely random balance repeated testing methods, randomized complete the three endurance tests. And each test interval is not less than seven days. ...

Seagrass beds are globally declining due to human activities in coastal areas. We here aimed to identify threats from eutrophication to the valuable seagrass beds of Curaçao and Bonaire in the Caribbean, which function as nursery habitats for commercial fish species. We documented surface- and porewater nutrient concentrations, and seagrass nutrient concentrations in 6 bays varying in nutrient ...

A robust and specific photoelectrochemical approach for cell surface carbohydrates evaluation was achieved firstly based on carboxylic-group-containing free-base-porphyrin bridged 3-aminophenylboronic acid and a titania biosensing interface.

background: qual2k is a stream water quality model and was used to evaluate the water quality of the kine-vars river and assess the response of the river to nutrient management strategies. methods: for that purpose, 7 sample stations were selected and surface water samples were collected in the winter and summer of 2012 and were analyzed for temperature, dissolved oxygen, biological oxygen dema...

this study evaluates the influence of yanã½klar creek on the water quality of fethiye gulf. accordingly, this study demonstrates (i) change in the water quality of fethiye gulf from 2006 to 2007; (ii) the water quality classification of the yanã½klar creek feeding fethiye gulf; and (iii) how land-based fish farm influences yanã½klar creek water quality in a fethiye-gã¶cek specially protected ar...

Recall the diet problem from Lecture 1. There are n foods, m nutrients, and a person (the buyer) is required to consume at least bi units of nutrient i (for 1 ≤ i ≤ m). Let aij denote the amount of nutrient i present in one unit of food j. Let ci denote the cost of one unit of food item i. One needs to design a diet of minimal cost that supplies at least the required amount of nutrients. This g...

The improvement of New Zealands pastures over the last ISO years has increased the nutrient status of the soil as a result of the application of fertiliser, an increased soil organic matter content and increased biological activity. The grazing animal has also influenced the nutrient status of the soil by increasing the rate at which nutrients cycle between the soil, plants and animals. However...

An outstanding characteristic of soybean plants is their ability to produce large amounts of the carbohydrate pinitol. Pinitol and the closely related inositols are currently undergoing widespread investigation for their biological and nutritional value. These and all the carbohydrates are typically extracted and analyzed together. Therefore, this review includes a general discussion about the ...

This review examines the effects of carbohydrates, delivered individually and in combination with caffeine, on a range of cognitive domains and subjective mood. There is evidence for beneficial effects of glucose at a dose of 25 g on episodic memory, but exploration of dose effects has not been systematic and the effects on other cognitive domains is not known. Factors contributing to the diffe...