نتایج جستجو برای: nutritional awareness

تعداد نتایج: 186809  

Background: Unhealthy nutrition at early years of life causes some diseases such as cardiovascular diseases, cancers, diabetes, gastrointestinal disorders, and bone and joint diseases during adulthood. In other words, many of wrong health behaviors are rooted in childhood experiences. This study was conducted to examine effect of interventional programs on knowledge, attitude and nutritional be...

Introduction: Proper nutrition during pregnancy is very important. The purpose of this study was to determine the effect of education on knowledge and nutritional behavior of pregnant women referring to Hamadan health centers in 2016. Methods: The present study is a quasi-experimental study. 100 pregnant women referred to selected health centers of Hamadan who fit the criteria for entering the...

Journal: :مجله دانشکده پزشکی دانشگاه علوم پزشکی تهران 0
مهری نجفی m najafi

cystic fibrosis (cf) is an inherited disease that affects multiple organ systems. it is the most common cause of severe progressive lung disease and exocrine panceratic insufficiency. in our investigation 67 patients had cf. of these, 79% had panceratic insufficiency and 92% had lung disease under 2 years age. also 67% of patients were < 2 percentile and 28% between 3-10 percentile weight for a...

ژورنال: طلوع بهداشت یزد 2014
باقیانی مقدم, محمدحسین , شریفی, انسیه , فلاح زاده, حسین , مظفری خسروی, حسن, کریمی زارچ, مژگان,

Introduction: Milk and dairy products for their quality and quantity of nutrients are the most basic nutritional substances for pregnant and lactating mothers and can best meet the needs of mothers and their fetuses. The aim of this study was to evaluate the knowledge, attitude and practice of mothers about milk and dairy products in the city of Yazd Methods: This is a descriptive and cross-se...

Journal: :journal of paramedical sciences 0
morteza abdollahi department of nutrition research, national nutrition and food technology research institute, faculty of nutrition and food technology, shahid beheshti university of medical sciences, tehran anahita houshiarrad department of nutrition research, national nutrition and food technology research institute, faculty of nutrition and food technology, shahid beheshti university of medical sciences, tehran mitra abtahi department of nutrition research, national nutrition and food technology research institute, faculty of nutrition and food technology, shahid beheshti university of medical sciences, tehran mina esmaeli department of nutrition research, national nutrition and food technology research institute, faculty of nutrition and food technology, shahid beheshti university of medical sciences, tehran hamed pouraram nutrition department, ministry of health &amp; medical education, tehran mohammad reza khoshfetrat department of nutrition research, national nutrition and food technology research institute, faculty of nutrition and food technology, shahid beheshti university of medical sciences, tehran

nutritional care is an important part of medical care of patients and plays a key role in improvement, prevention and control of malnutrition in hospitals. the current study aimed to determine the nutrition knowledge level of doctors, nurses and nutritionists in some teaching hospitals in tehran in 2008. in a cross-sectional study a total of 198 samples including 28 nutritionists, 81 nurses and...

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