Canola oil is high in oleic acid which is commonly used for food and industrial purposes. To determine adaptability of spring canola (Brassica napus L.) to the High Plains for industrial oil production, 26 irrigated trials were conducted from 2005 to 2008. Trials were divided into five regions—1: 36–37◦N 108◦W; 2: 39–40◦N 101–103◦W; 3: 41–42◦N 102–103◦W; 4: 41–42◦N 104◦W; 5: 43–44◦N 106–108◦W. ...

olive oil extraction methods and technology can affect the quality and quantity of the extracted oil. in this study, qualitative and quantitative parameters were investigated for oil extracted using a hammer crusher at 720 and 1450 rpm at 30°, 40°, 60° c mixing temperatures. the data were analyzed using a complete randomized block factorial design using spss software with three replications. th...

to study the effect of chemical and biological fertilizers on growth and essential oil content of lavender (lavandula angustifolia mill.), the present work was conducted in 2012-2013 at the experimental field of alborz research station of the research institute of forests and rangelands, karaj, iran. the experiment was conducted in factorial in the form of a randomized complete block design wit...

An improved colorimetric method for determination of cyanide content in bitter almond oil was developed. The optimal determination parameters were as follows: volume ratio of hydrochloric acid to bitter almond oil (v/v), 1.5:1; holding time for hydrolysis, 120 min; and volume ratio of distillation solution to bitter almond oil (v/v), 8:1. Analytical results showed that the relative standard dev...

This paper presents an experimental investigation of transformer dielectric response and solid insulation water content. The dielectric response was carried out on the base of Hybrid Frequency Dielectric Spectroscopy and Polarization Current measurements method (FDS &PC). The calculation of the water content in paper is based on the water content in oil and the obtained equilibrium curves. A re...

background: nanosilver particles are among the potentially candidates for modulating the redox status and changing the growth, performance and quality of plants because of their physicochemical characteristics.   objective: this study was carried out to elucidate the potential effects of nanosilver particles application on variations of photosynthetic pigments (chlorophyll and carotenoids) and ...

The essential oil of Rosa damascena Mill. is one of the most valuable and important base material in the flavor and fragrance industry. It has also some medicinal properties. The aim of this study was to determine the correlation between anthocyanin and essential oil content of Damask rose petals in 6 important Damask rose growing in some locations of Iran i.e. Meimand, Layzangan, Shiraz Eram B...

The content of fatty acids as well as the ratio between unsaturated and saturated fatty acids is important parameter for determination of nutritional value of certain oil. Therefore the newest trend in food processing industry is notifying the composition of edible oils and other food commodities for the content of each individual fatty acid. The main objective of this work was to identify the ...

Study the effects of inoculation with two arbuscular mycorrhizal (AM) fungi, Gm (Glomus mosseae T.H. Nicolson & Gerd.)Gerd & Trappe) and Gi (Glomus intraradices  N.C. Schenck & G.S. Sm.) on the  herb yield, essential oil (EO) content and nutrient acquisition of basil (Ocimum basilicum L.) under drought stress conditions,The experiment conducted with 9 treatments and 4 replications. Drought stre...