crop insurance is one of the best strategies to tackle farm risks and encourage producers to adopt modern production technologies. in present study, a sample of 224 insured and uninsured pistachio growers was selected for interview and collected required data using a simple random sampling method. then a logit multinomial model was used to assess factors affecting the choice of supplemental ins...

introduction: supplementary health care services are provided to offer health care services beyond existing medical services at a reasonable cost to all members. these supplementary health care services contribute to the health and quality of life of the members and therefore membership provides peace of mind and a sense of security. this study aimed at investigating supplementary health care s...

The diet of brushtail possums (Trichosurus vulpecula Kerr) in mixed hardwood forests on a central Westland hillside is described from analysis of plant cuticle fragments and seeds in their faeces. Faeces were collected monthly for 2.25 years from animals live-trapped from low altitude forest/ pasture margins through to high altitude alpine shrublands. The diet included forest and pasture foliag...

The level of production by sheep that graze a Mediterranean pasture as it matures and senesces depends on diet selection. By estimatin, 0 diet selection under these conditions using 2 methods, we predict that the intake of nitrogen (N) and amount of N apparently digested (ADN) decreases as the pasture matures and senesces, but that it decreases at a slower rate than the decline in pasture N con...

One member of each of three pairs of monozygous twin dairy cows was fed freshly cut Glycine javanica and kikuyu-grass pasture ad libitum while the co-twins were fed lucerne hay ad libitum and a concentrate mixture. The mean daily digestible organic matter and digestible crude protein intakes for the cows fed pasture were 7.0 kg and 1.35 kg, and for the cows fed hay and concentrates were 10.2 kg...

Ultrahigh stocking density (113,000 kg of beef per ha to as high as 1 million kg per ha) or mob grazing has been suggested to build soil, increase forage production and plant diversity, and improve grazing distribution compared to less intensive grazing systems. Experimental evidence does not completely support such conclusions. The overall focus of this research is based on the approach of bui...

The study reported here evaluated genotype × environment interaction in individual performance and progeny tests in beef cattle. Genetic parameters for final weight (FW), ADG, and scrotal circumference (SC) of 33,013 Nellore young bulls tested on pasture or in feedlots were analyzed. The posterior means (and highest posterior density interval with 90% of samples [HPD90]) of heritability for tra...

The effects of production system (feeding regime and time on feed) on growth performance, yield and economics and the effects of feeding regime, pre-slaughter treatment and electrical stimulation on meat quality were evaluated. Sixty Bonsmara steers were divided into three treatment groups, viz. feedlot, organic pasture and conventional pasture feeding. The feedlot and conventional pasture grou...

Concern at the effect of winter pasture residuals on pasture productivity led to the comparison of different wintering systems at the DRC No. 3 Dairy from May-December 1993. Three farmlets were designed to have 2000 kg DM/ha average farm cover at calving, but with pastures grazed to either 900, 1400 or 1800 kg DM/ha at least once during the winter. A fourth farmlet was spelled from grazing from...