نتایج جستجو برای: pervaporation

تعداد نتایج: 620  

Journal: :Separation and Purification Technology 2021

• PEBA thin-film composite hollow fiber were fabricated by coating. Pervaporation tests carried out with membranes of different active layer thicknesses. Good performance for recovery butanol from ABE mixtures. Membrane support has a relevant contribution to mass transfer resistance. This work reports the continuation previous efforts recover (acetone-butanol-ethanol) fermentation process perva...

2006
Rongbin Qi Yujun Wang Jiding Li Shenlin Zhu

Facilitated transport membranes of polydimethylsiloxane (PDMS) with silver oxide (Ag2O) as the carrier were prepared and used for the separation of thiophenes/n-octane mixtures. The effect of the degree of Ag2O loading, feed temperature on the pervaporation properties of Ag2O-filled membranes was investigated experimentally. Ag2O-filling leads to an increase in selectivity to thiophenes but a d...

2017
Kang Huang Gongping Liu Wanqin Jin

As a well-known one-atom thick nanosheets with preeminent physicochemical properties, graphene and its derivatives (e.g., graphene oxide, GO) have shown great potential on the membrane separation filed. This paper presents an update of GO laminates developments, including the membrane preparation methods, physicochemical properties and water vapor transport of GO laminates, and their applicatio...

Journal: :Journal of chromatography. A 2004
J L Gómez-Ariza T García-Barrera F Lorenzo

A method for the analysis of several volatiles compounds responsible for orange juice flavour (ethyl butanoate, limonene, linalool, alpha-pinene, geranial, neral and alpha-terpineol) has been developed. The isolation of this compounds was carried out by pervaporation (PV) followed by on-line gas chromatography-mass spectrometry (GC-MS). The coupling PV-GC-MS has been successfully applied to fre...

Journal: :Critical reviews in biotechnology 2000
B Girard L R Fukumoto

Membrane technology for the processing of fruit juices and beverages has been applied mainly for clarification using ultrafiltration and microfiltration, and for concentration using reverse osmosis. The effects of product preparation, membrane selection, and operating parameters are important factors influencing filtration rate and product quality. Technological advances related to the developm...

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