نتایج جستجو برای: phenyalanine ammonia lyase pal

تعداد نتایج: 38978  

Carnation (Dianthus caryophyllus L.) is one of the most important cut flowers in the world. This experiment was carried out to evaluate the effects of pre-harvest application of some amino acids and organic acids on enzymatic traits and longevity of carnation flowers (Dianthus caryophyllus cv. Tessino) based on completely randomized design with 13 treatments and three...

Journal: :Plant physiology 1969
M Zucker

A cycloheximide-sensitive increase in the activity of phenylalanine ammonia-lyase (EC 4.3.1.5) occurs in Xanthium leaf disks exposed to light. Radioactive ammonia-lyase has been isolated by means of sucrose density gradient centrifugation and starch gel electrophoresis from disks fed l-isoleucine-U-(14)C or l-arginine-U-(14)C. The incorporation of radioactive amino acids into phenylalanine ammo...

2003
Juan M. Ruiz Rosa M. Rivero Inmaculada Lopez-Cantarero Luis Romero

Given the essential role played by phenol metabolism in many resistance responses to different types of stress, the aim of the present work was to determine how different application rates of calcium may influence this metabolic process. Increased calcium in the nutrient solution in which tobacco plants were grown considerably reduced the foliar concentration of phenolic compounds. Calcium clea...

عباسپور, ناصر, محمدخانی, نیر,

Salinity is one of the important environmental factors that limit plant growth and product. Grapes are classified as salt sensitive plants. This paper attempts to evaluate the salinity effects on membrane lipid peroxidation, antioxidant components and antioxidative enzymes activity in four grape genotypes (Vitis vinifera L., Gharashani, LaaleBidaneh, Sachagh and Shahroodi) that commonly grow in...

Journal: :Plant physiology 1985
E G Cosio G Weissenböck J W McClure

Mature soybean (Glycine max L. cv Harosoy 63) leaves normally contain kaempferol-3-glycosides but they accumulate no other flavonoids. Whole leaves sprayed with the diphenyl ether herbicide Acifluorfen and maintained in the light developed small necrotic lesions and accumulated isoflavone aglycones, isoflavone glucosides, and pterocarpans. Isoflavonoid accumulation was preceded by induced activ...

2013
Teresa Docimo Roberto Consonni Immacolata Coraggio Monica Mattana

Phenylalanine ammonia-lyase (PAL), Cinnamic acid 4-hydroxylase (C4H) and 4-Coumarate: CoA ligase (4CL) catalyze the first three steps of the general phenylpropanoid pathway whereas chalcone synthase (CHS) catalyzes the first specific step towards flavonoids production. This class of specialized metabolites has a wide range of biological functions in plant development and defence and a broad spe...

Journal: :The Journal of biological chemistry 2008
Ancheol Chang Myung-Ho Lim Shin-Woo Lee E Jane Robb Ross N Nazar

Phenylalanine ammonia-lyase (PAL) is an important enzyme in both plant development and pathogen defense. In all plants it is encoded by a multi-gene family, ranging in copy number from four in Arabidopsis to a dozen or more copies in some higher plants. Many studies indicate that alternate genes are differentially regulated in response to environmental stimuli. In this study, Southern blot and ...

2014
Dae Sung Kim Byung Kook Hwang

Phenylalanine ammonia-lyase (PAL) has a crucial role in secondary phenylpropanoid metabolism and is one of the most extensively studied enzymes with respect to plant responses to biotic and abiotic stress. Here, we identified the pepper (Capsicum annuum) PAL (CaPAL1) gene, which was induced in pepper leaves by avirulent Xanthomonas campestris pv. vesicatoria (Xcv) infection. CaPAL1-silenced pep...

Journal: :Plant physiology 1985
L D Beaudoin-Eagan T A Thorpe

Both phenylalanine ammonia lyase and tyrosine ammonia lyase were detected in tobacco (Nicotiana tabacum L. Wisconsin 38) callus. The enzymes were separated from each other by Sephadex G-200 column chromatography. Increased activity of tyrosine ammonia lyase was observed during culture of tobacco callus under shoot-forming conditions, while activity of phenylalanine ammonia lyase increased durin...

2003
Ho-Min Kang Mikal E. Saltveit

Wounding lettuce leaves induces the de novo synthesis of phenylalanine ammonia-lyase (PAL, EC 4.3.1.5), the accumulation of phenolic compounds, and subsequent tissue browning. A brief heat-shock at 45 C reduces the rise in wound-induced PAL, the accumulation of phenolic compounds, and tissue browning. The activity of PAL measured 24 h after wounding and the content of phenolic compounds (absorb...

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