Climate in its spatial and temporal inconsistency is one of the chief causes for determining agricultural productivity in a region. Climatic impacts should be kept into mind while developing long term agricultural policies. This study aimed at investigating the change in rice production in Pakistan from 1989-2009 using the GIS techniques and the impacts of climate change on rice production. Pak...

in order to study the effects of four concentrations (check, 5, 10 and 15%) of hull extracts on growth of 10 iranian rice cultivars, two experiments were conducted in completely randomized block design with factorial arrangement and three replications at two sites, laboratory and greenhouse. laboratory study showed that same rice hull extracts had stimulat effects and the others had inhibitory ...

We investigated the growth characteristics and analyzed the physicochemical properties of a doubled haploid population derived from a cross between "Cheongcheong" and "Nagdong" to breed a rice variety that tastes good after cooking and to detect quantitative trait loci (QTLs) associated with the taste of cooked rice. The results showed that these compounds also represent a normal distribution. ...

The objective of this study was to investigate whether the intake level of a staple food influences the nutritional status of water-soluble vitamins in pregnant Japanese women. Urinary excretion of water-soluble vitamins was used as a biomarker for nutritional assessment. Twenty-four-hour urine samples were collected and vitamin intake was surveyed using a validated self-administered comprehens...

Weed suppression is one of the several benefits achieved by soil incorporation of crop residues and such suppression is believed to be allelopathic in nature. The allelopathic potential of different crop residues: viz. sorghum (Sorghum bicolor [L.] Moench), sunflower (Helianthus annuus L.), brassica (Brassica campestris L.) was evaluated in rice (Oryza sativa L.) and jungle rice (Echinochloa co...

An appropriate in vitro starch digestion model is necessary to comparatively evaluate the digestibility of starch samples and to help predict the in vivo glycemic responses of starchy foods. In the present study, the effect of trypsin and chymotrypsin on in vitro digestion of rice starch was studies for the first time. Inclusion of the trypsin and chymotrypsin in the digestion protocols, to mor...

OBJECTIVE Varieties of red raw rice are widely believed to have a better nutritional quality. The physiological effects of consuming different varieties of rice may not be so. The glycaemic index has been developed as an indicator of the physiological effect of foods. It is the glycaemic response of a 50 g carbohydrate portion of food expressed as a percentage of that of a standard. The objecti...

This experiment was performed to investigate the effect of Azolla and rice straw mixed compost in peat substitution on Dieffenbachia amoena. Factorial experiment based on a completely randomized design with two factors of nutrient solution in 2 levels (1- without solution, 2- with 130 mg N/ l, 32 mg P /l and 117 mg K/ l) and 5 levels of Azolla and rice straw mixed compost (zero, 15, 30, 45 and ...

A number of studies currently focus on the renewable fuels to reduce the reliance on petroleum fuels. Biofuels such as biodiesel and bioethanol have been studied and tested in many countries including India. One of the methods to reduce the use of fossil fuel is blending ethanol with fossil diesel. However, an emulsifier or a co-solvent is needed to homogenize the diesel-ethanol blends. The ric...

Attraction of wild male fall armyworm, Spodoptera frugiperda (J. E. Smith), was compared in trapping experiments during 2005-2009 in Florida. Traps were baited either with a commercial sex pheromone lure or corn and rice strain females obtained from laboratory colonies. Over 6,900 male moths were collected, and a large subset (>1,500) of these moths was analyzed for their host strain identity. ...