نتایج جستجو برای: root rots

تعداد نتایج: 139163  

2006
Willem M. Mak Wietske Vonk Herbert Schriefers

For several languages, a preference for subject relative clauses over object relative clauses has been reported. However, Mak, Vonk, and Schriefers (2002) showed that there is no such preference for relative clauses with an animate subject and an inanimate object. A Dutch object relative clause as . . .de rots, die de wandelaars beklommen hebben. . . (‘the rock, that the hikers climbed’) did no...

2018
Karin Santoro Marco Maghenzani Valentina Chiabrando Pietro Bosio Maria Lodovica Gullino Davide Spadaro Giovanna Giacalone

The effect of biofumigation, through slow-release diffusors, of thyme and savory essential oils (EO), was evaluated on the control of postharvest diseases and quality of peaches and nectarines. EO fumigation was effective in controlling postharvest rots. Naturally contaminated peaches and nectarines were exposed to EO vapors for 28 days at 0 °C in sealed storage cabinets and then exposed at 20 ...

Journal: :Maandblad Voor Accountancy en Bedrijfseconomie 2006

Journal: :Agro@mbiente On-line 2022

Essential oils can inhibit growth of several phytopathogenic fungi agricultural concern, such as Sclerotium spp. which causes root and collar rots, hampering the absorption water nutrients. Natural have short persistence in environment low toxicity, comprising compounds safer than conventional agrochemicals. Within context integrated management diseases, essential may benefit health farmers, co...

Journal: :Phytopathology 2012
David M Weller Dmitri V Mavrodi Johan A van Pelt Corné M J Pieterse Leendert C van Loon Peter A H M Bakker

Pseudomonas fluorescens strains that produce the polyketide antibiotic 2,4-diacetylphloroglucinol (2,4-DAPG) are among the most effective rhizobacteria that suppress root and crown rots, wilts, and damping-off diseases of a variety of crops, and they play a key role in the natural suppressiveness of some soils to certain soilborne pathogens. Root colonization by 2,4-DAPG-producing P. fluorescen...

Journal: :Agrociencia Uruguay 2022

To provide fruit throughout the whole year, maintain quality and reduce spoilage, apples pears are stored at low temperature. However, development of rots, caused mainly by Penicillium expansum, cannot be avoided. prevent losses, biological control has been proposed as a potential alternative. In this work, 16 psychrotrophic, non-pectinolytic Debaryomyces hansenii strains were evaluated in bioa...

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