نتایج جستجو برای: s milk proteins

تعداد نتایج: 1284840  

Journal: :Journal of physiology and pharmacology : an official journal of the Polish Physiological Society 2009
N Boumahrou S Andrei G Miranda C Henry J J Panthier P Martin S Bellier

The PRM/Alf inbred mice exhibit a huge intestinal lengthening. Since milk contains bioactive factors implied in numerous biological processes, one hypothesis is that PRM/Alf milk contains intestinotrophic factors contributing to this remarkable phenotype. A comparison between the milk from PRM/Alf and C57BL/6J (as a control) strains could be helpful in the identification of such factors, includ...

Journal: :The American journal of clinical nutrition 2007
Sarah B Wilkinson Mark A Tarnopolsky Maureen J Macdonald Jay R Macdonald David Armstrong Stuart M Phillips

BACKGROUND Resistance exercise leads to net muscle protein accretion through a synergistic interaction of exercise and feeding. Proteins from different sources may differ in their ability to support muscle protein accretion because of different patterns of postprandial hyperaminoacidemia. OBJECTIVE We examined the effect of consuming isonitrogenous, isoenergetic, and macronutrient-matched soy...

Journal: :journal of food biosciences and technology 2014
m. h. naji z hashemi m hoseini

in the present work, the effect of milk supplementation on viability of yogurt bacteria (streptococcus thermophilus and lactobacillus delbrueckii subsp. bulgaricus) and probiotic bacteria (lactobacillus acidophilus and bifidobacteria) was studied during yogurt manufacture and thirty three days storage. incubation time to reach ph value of 4.5 was greatly affected by the addition of casein fract...

Journal: :European journal of mass spectrometry 2011
Vincenzo Cunsolo Vera Muccilli Rosaria Saletti Salvatore Foti

The introduction of "soft" desorption/ionization methods such as electrospray ionization and matrix-assisted laser desorption/ionization has determined a breakthrough in the application of mass spectrometry to the structural analysis of proteins. The contemporary advancement of bioinformatics, together with the possibility to combine these mass spectrometric methods with electrophoretic or chro...

Journal: :Journal of Bacteriology 2000

ژورنال: طلوع بهداشت یزد 2016
حبیبی نجفی, محمدباقر, مظاهری تهرانی, مصطفی, یاسائی مهرجردی, غلامرضا,

Introduction: In recent years, due to the prevalence of overweight, obesity and heart disease in community and its relationship with the increasing amount of fat, saturated fat, and cholesterol in the diet, production of functional food by reducing saturated fat and cholesterol using soybean has been taken into consideration. The use of soybean-derived products is cost effective and healthy for...

2013
Tetsuya Yamada Hiroaki Shigemura Naotaka Ishiguro Yasuo Inoshima

Exosomes are small membranous microvesicles (40-100 nm in diameter) and are extracellularly released from a wide variety of cells. Exosomes contain microRNA, mRNA, and cellular proteins, which are delivered into recipient cells via these exosomes, and play a role in intercellular communication. In bovine leukemia virus (BLV) infection of cattle, although it is thought to be a minor route of inf...

Journal: :E3S web of conferences 2021

Heritability (0.08) was evaluated in a model whereas the comparable group used interaction between herd and control day. The influence of as heritability (0.03). herds years testing (0.04 0.05). Phenotypic correlations milk urea concentration milking traits: daily quantity milk, content fat proteins (P <0.0001). Positive low phenotypic correlation (0.15) found yield, amount (0.10). Between c...

Journal: :Iranian journal of allergy, asthma, and immunology 2016
Raheleh Shokouhi Shoormasti Mohammad Reza Fazlollahi Saeedeh Barzegar Pegah Teymourpour Zahra Yazdanyar Zahra Lebaschi Maryam Nourizadeh Behnaz Tazesh Masoud Movahedi Homa Kashani Zahra Pourpak Mostafa Moin

Cow's milk allergy (CMA) is an immunological response to cow's milk proteins such as casein, α-lactalbumin and β lactoglobulin. The aim of this study was to determine the most common cow's milk allergenic proteins in patients with CMA and identify the most effective proteins in different allergic symptoms. Eighty seven patients (≤18 years) with allergy to cow's milk from 2006 to 2013 entered th...

Journal: :Journal of Dairy Science 1965

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