Seed deterioration is loss of seed quality, viability and vigor due to effect of adverse environmental factors. Many of our crops are reproduced through seeds, and throughout the world large quantities are produced, stored and transported. Seed ageing during storage may cause retardation of field establishment, and may eventually result in seedling abnormalities or even failure of emergence. Du...

Brassica crops have indeterminate growth and flower over an extended period of time. Harvested seed is therefore comprised of seed of varying degrees of physiological maturity and quality. Using population-based threshold models, broccoli (Brassica oleracea L. Group Italica), brussels sprouts (B. oleracea L. Group Gemmifera), red cabbage (B. oleracea L. Group Capitata), and rapeseed (B. napus L...

Producing good quality seeds that perform well in the nursery continues to be challenging. High quality conifer seeds are obtained by optimizing collecting, processing, storing, and treating methodologies, and such quality is needed to consistently produce uniform nursery crops. Although new technologies are becoming available to evaluate seed quality, they have not been developed to the extent...

Fig. 3. Wrinkled, white, moldy-appearing seed infected by Phomopsis spp. More than 30 fungi are seed-borne on soybeans. Some, such as Phomopsis spp., the cause of pod and stem blight disease, can severely reduce seed viability (fi g. 1). Others cause quality problems, such as purple seed stain, caused by Cercospora kikuchii, but have less severe effects on viability. However, most fungi that ar...

Cotton is an important crop in the world and is a major source of oil for human consumption and cotton meal for livestock. Cottonseed nutrition (seed composition: protein, oil, and minerals) determines the quality of seeds. Therefore, maintaining optimum levels of cottonseed nutrition is critical. Physiological and genetic mechanisms controlling the levels of these constituents in cottonseed ar...

This paper aims to present a review of seed technology, seed germination and vigor methods using image processing. Computer–aided image analysis techniques have been recently developed in monitoring seed growth and vigor. Their integration with the standard germination test is needed to describe the germination performance of a seed sample with high accuracy. The use of various modern image acq...

© The Canadian Journal of UrologyTM; 20(5); October 2013 Address correspondence to Dr. Timothy N. Showalter, Department of Radiation Oncology, University of Virginia School of Medicine, 1215 Lee Street, Box 800383, Charlottesville, VA 22908 USA The path to quality prostate seed implants Xinglei Shen, MD,1 Timothy N. Showalter, MD2 1Department of Radiation Oncology, University of Kansas Cancer M...

Efficient selection for specific culinary and nutritional quality traits needs a better understanding of the genetic and environmental control of quality traits at the structural, physiological and biochemical levels. Field experiments indicate great variability in the Phaseolus gene pool regarding the content of antinutritional compounds, as well as in cooking characteristics of the seeds. The...