Common bean (Phaseolus vulgar is L.) demand is increasing with an alarming rate around the world, especially in Latin America, Africa, and Asia. Therefore, increased bean yield per hectare i.s the best way to meet the world demand rather than expansion of area under cultivation. The objectives of this experiment were to determine the genotypic variations for green bean and dry seed yield and ma...

Salinity is an ever-increasing problem in agriculture worldwide, especially in South Asia (India, Pakistan) and Australia. Improved genotypes that are well adapted to saline conditions are needed to enhance and sustain production in these areas. A screening of 263 accessions of chickpea, including 211 accessions from ICRISAT’s mini-core collection (10% of the core collection and 1% of the entir...

in order to analyze general and specific combining abilities and gene effects in sunflower for some agronomic traits, five cms lines and four restorer lines (tester) were crossed in a line × tester scheme. hybrids were evaluated in a randomized complete block design with three replications in the agriculture research station, university of tabriz, in 2009 and 2010 growing seasons. plant height,...

Seed cotton yield and fiber qualities may be significantly altered by a number of agronomic practices. The present study investigates the effect of nitrogen levels on cotton cultivar's seed cotton yield and fiber quality traits. Three cotton cultivars (NIAB-111, CIM496 and FH901) were tested against four nitrogen levels (0, 60, 120 and 180 kg ha) to check reliability, the highest yielding and g...

to study the effects of different levels of seed ageing and bacteria inoculation on yield of common bean at field conditions, an experiment was carried out as factorial arranged in rcbd design with three replications at research farm of university of tehran (karaj-iran) in 2012. treatments consisted of four levels of seed ageing (0 (control), 3, 6 and 9 days at 41°c and 90-100% relative humidit...

one of the strategies for improving the quality of agricultural products is using bio-fertilizers. so in order to study the effects of mycorrhizal fungi, vermicompost and humic acid on growth characteristics and yield of fennel, an experiment was studied on research farm of agricultural college of shahrood university. this study was conducted as factorial experiment based on completely randomiz...

In order to investigate the effect of micronutrients foliar application on seed yield and essential oil of black cumin, a field experiment was conducted based on Randomized Complete Block Design (RCBD) with three replications at the farmlocated in Naqadeh city, West Azerbaijan province, Iran, during 2015-2016 growing season. Treatments were separate application of Nano-Iron, Nano-Zinc and Nano-...