In recent decades, “contamination of the environment, food, and feed by different contaminants such as heavy metals toxins is increasing due to industrial life.” Commercial milk products can be contaminated with mycotoxins. Biosorption a low-cost method has good potential for decontamination. dairy products, “various starters, especially probiotics, used biosorbants, while microorganisms are ab...

Early foreign language instruction has become the norm across Europe. Expected benefits for students include linguistic advantages and ease of learning second (L2). However, research rarely supports these assertions. The present study investigated receptive skills two cohorts English as a Foreign Language (EFL) learners in Years 5, 7, 9 Germany. differed their age EFL onset elementary school an...

Quinoa (Chenopodium quinoa Willd.) is increasingly singled out as a healthy food with an excellent nutritional profile. Besides being suitable for gluten-free diets, it rich in proteins of quality and good source minerals vitamins, well natural antioxidants, such phenolic compounds. The aim this work to present how fermentation can affect compound content antioxidant capacity quinoa. It emerged...

BACKGROUND AND AIM The prevalence of homicide perpetrators with a diagnosis of schizophrenia is 6% in Western countries populations. The relationship between schizophrenia and homicide is complex and cannot be reduced to a simple causal link. The aim of this systematic review was to clarify the role of substance abuse in the commission of murder in people suffering from schizophrenia. METHODS...