Nghiên cứu được thực hiện với mục tiêu chính là khảo sát khả năng bảo quản chả cá lóc chiên ở nhiệt độ thấp sử dụng màng chitosan ăn được. Các nội dung đã tiến hành trong nghiên bao gồm: (i) xác định nồng thích hợp dùng để sản phẩm chiên, (ii) của các loại điều kiện lạnh và (iii) đánh giá trữ đông. Kết quả giúp được, dịch có 1,5% nhất chiên. Bên cạnh đó, việc bằng kết sodium tripolyphosphate 0,...

Recently, plenty of interesting studies on improvement bioavailability for poorly soluble drugs were implemented with different approaches such as using combined biopolymers a delivery system that allowed to enhancing drug solubility and bioavailability. In this work, alginate chitosan blended together in the form polymeric particles, loaded both lovastatin ginsenoside Rb1 producing four-compon...

The demand for clean label foods has driven research in the meat product sector. objective of this study was to evaluate effect on physicochemical properties adding L-lysine, wheat fiber (WTF) and microcrystalline cellulose (MCC) sausage without addition sodium tripolyphosphate (STPP) with reduced salt levels. Eight treatments were produced total. Three control were: CON1 - 0.5 % 2 salt; CON2 S...

Electrospray ionization mass spectrometry (ESI-MS) was applied for the characterization of inorganic polyphosphates [orthophosphate, pyrophosphate, tripolyphosphate, trimetaphosphate, and tetrapolyphosphatel. The high selectivity of ESI-MS allows the detection of different polyphosphate species without preseparation by ion chromatography or capillary electrophoresis. Furthermore, ESI-MS does no...

Objective: The purpose of this study was to determine the optimum formula diltiazem HCl-loaded chitosan nanoparticles due variations in speed and duration stirring evaluating release kinetics vitro using DDSolver.
 Methods: method used prepare is ionic gelation. gelation involves an cross-linking between cations on backbone anion, such as sodium tripolyphosphate (Na TPP). 
 Results: S...