نتایج جستجو برای: stevioside

تعداد نتایج: 283  

Journal: :Jundishapur Journal of Natural Pharmaceutical Products 2017

Journal: :Malaysian Journal of Fundamental and Applied Sciences 2018

Journal: :علوم گیاهان زراعی ایران 0
مجتبی کریمی دانشجوی دکتری، گروه زراعت و اصلاح نباتات، پردیس کشاورزی و منابع طبیعی دانشگاه تهران جواد هاشمی استادیار، پژوهشکدۀ بیوتکنولوژی کشاورزی ایران علی احمدی دانشیار، گروه زراعت و اصلاح نباتات، پردیس کشاورزی و منابع طبیعی دانشگاه تهران علیرضا عباسی دانشیار، گروه زراعت و اصلاح نباتات، پردیس کشاورزی و منابع طبیعی دانشگاه تهران

to study the effect of soil moisture variation on growth and steviol glycosides contents in stevia (stevia rebaudiana b), a potexperiment based on a randomized complete design with four treatments and three replications were conducted in a greenhouse of agricultural biotechnology research institute of iran (central region, isfahan), in 2012. experimental treatments applied as a combination of v...

Journal: :Journal of Nutritional Science and Vitaminology 1995

Journal: :Journal of Clinical Biochemistry and Nutrition 1994

Journal: :Molecules 2015
Gianmaria Fabrizio Ferrazzano Tiziana Cantile Brunella Alcidi Marco Coda Aniello Ingenito Armando Zarrelli Giovanni Di Fabio Antonino Pollio

Stevia rebaudiana Bertoni is a small perennial shrub of the Asteraceae (Compositae) family that is native to South America, particularly Brazil and Paraguay, where it is known as "stevia" or "honey leaf" for its powerful sweetness. Several studies have suggested that in addition to their sweetness, steviosides and their related compounds, including rebaudioside A and isosteviol, may offer addit...

Journal: :Food chemistry 2012
Roberto Lemus-Mondaca Antonio Vega-Gálvez Liliana Zura-Bravo Kong Ah-Hen

Stevia rebaudiana Bertoni, an ancient perennial shrub of South America, produces diterpene glycosides that are low calorie sweeteners, about 300 times sweeter than saccharose. Stevia extracts, besides having therapeutic properties, contain a high level of sweetening compounds, known as steviol glycosides, which are thought to possess antioxidant, antimicrobial and antifungal activity. Steviosid...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید