A total of 180 pigs (241 × 600, DNA; initially 17.0 ±1.6 lb) were used to determine feed intake preference from various corn protein sources. series 5-day trials with two diets offered within each comparison feeder location rotated daily pen. Feed consumption was between diet comparison. There 6 replicates The sources utilized in this experiment included: fermented protein, high distillers drie...

Abstract The transition toward a circular and biobased economy requires the biorefineries bio-based industries to become more resource efficient with regards their waste by-product management. Organic by-products streams can be an important source of value if used in feasible pathways that not only have low environmental impact but also preserve or recover energy, nutrients, other potentially v...

..................................................................................................................................... vi Chapter 1: Introduction ............................................................................................................... 1 Chapter 2: Bachground .......................................................................................................