نتایج جستجو برای: water consumption per capita

تعداد نتایج: 1133255  

2016
Jian Chai Ting Liang Xiaoyang Zhou Yunxiao Ye Limin Xing Kin Keung Lai

Natural gas has become more and more important in the world energy market with the change of energy consumption structure and consumption subjects. This paper applies the panel smooth transition regression (PSTR) model to study the nonlinear relationship between natural gas consumption and economic variables of emerging economies, and the empirical results show that: (1) There is a non-linear r...

E. Kalbali, M. Sabouhi Sabouni, S. Ziaee,

Water is an essential yet constrained commodity for human communities and ecological systems depend on it. With population growth and economic development, water resource is increasingly declining. Over the past two decades, because of changes in population and climate, and relative welfare increase, the per capita consumption of water has increased. Thus, optimal use of available water resourc...

2010
Jürgen Rehm Tara Kehoe Gerrit Gmel Fred Stinson Bridget Grant Gerhard Gmel

BACKGROUND Alcohol consumption is a major risk factor in the global burden of disease, with overall volume of exposure as the principal underlying dimension. Two main sources of data on volume of alcohol exposure are available: surveys and per capita consumption derived from routine statistics such as taxation. As both sources have significant problems, this paper presents an approach that tria...

Journal: :Journal of environmental management 2008
Dabo Guan Klaus Hubacek

Water is a critical issue in China for a variety of reasons. China is poor of water resources with 2,300 m(3) of per capita availability, which is less than 13 of the world average. This is exacerbated by regional differences; e.g. North China's water availability is only about 271 m(3) of per capita value, which is only 125 of the world's average. Furthermore, pollution contributes to water sc...

2016
M. A Colchero Carlos Manuel Guerrero-López Mariana Molina Juan Angel Rivera

OBJECTIVE To estimate changes in sales of sugar sweetened beverages (SSB) and plain water after a 1 peso per liter excise SSB tax was implemented in Mexico in January 2014. MATERIAL AND METHODS We used sales data from the Monthly Surveys of the Manufacturing Industry from January 2007 to December 2015. We estimated Ordinary Least Squares models to assess changes in per capita sales of SSB and...

Journal: :The Ceylon medical journal 2015
L K Athauda A R Wickremasinghe B Kumarendran A Kasturiratne

An ecological correlation study was conducted to determine the association between consumption of coconut products and cardiovascular disease (CVD) deaths in Sri Lanka. Data on coconut consumption patterns from 1961 to 2006 were abstracted from the FAO database, and mortality data from reports of the Department of Census and Statistics, and UN databases. Correlational and regression analyses we...

2007
Angus Deaton Christina Paxson

Household scale economies are plausibly attributed to shared household public goods that make larger households better off at the same level of per capita resources. Larger households should therefore have higher per capita consumption of private goods, such as food, provided that they do not substitute too much toward the effectively cheaper public goods. The evidence shows exactly the opposit...

2004
Nikolaos Dritsakis

This paper investigates the relationship between cigarette consumption per capita net disposable income, cigarette price index, and per capita expenditure for education. In this empirical analysis the Johansen cointegration test is applied in conjunction with the vector error correction model. Finally, the forecasting technique of cigarettes consumption in Greece using cointegration models is p...

Journal: :Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 2011
Jorge Ruelas-Inzunza Carlos Patiño-Mejía Martín Soto-Jiménez Guillermo Barba-Quintero Milton Spanopoulos-Hernández

Mercury (Hg) was determined in Thunnus albacares canned in oil (from 7 to 10 samples per brand) and water (from 5 to 10 samples per brand) of five leading brands in Mexico in 2008. Potential health risk was estimated on the basis of Hg concentration and rate (1.43 kg year(-1)per capita) of tuna consumption in Mexico. Highest Hg concentrations were 0.51 ± 0.26 and 0.40 ± 0.24 μ gg(-1) dry weight...

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