نتایج جستجو برای: 37 kcal digestible energy g

تعداد نتایج: 1186860  

Journal: :Poultry science 2006
T Mushtaq M Sarwar G Ahmad M U Nisa A Jamil

The study was conducted to investigate the effect of adding multienzyme preparation (Rovabio Excel AP, Adisseo Asia Pacific Pte Ltd., Singapore) at 2 inclusion levels of sunflower meal (SFM; 20 and 30% of the diets) with 3 levels of digestible Lys (0.8, 0.9, and 1.0%) with and without enzyme in a 2 x 2 x 3 factorial arrangement. Each diet was offered to 4 replicates of 51 one-day-old straight-r...

ابراهیم روغنی, , بیان حسن‌زاده, , مسعود عرب ابوسعدی, ,

The effects of different levels of metabolizable energy and energy to protein ratios on the performance of Fars native laying hens were examined during the second laying phase. In a feeding trial, 216 Fars native hens 42 weeks old were randomly allotted to 9 experimental diets using 6 replicated groups of 4 birds per cage. The diets were formulated with 3 levels of ME (2700, 2900 and 3100 kcal/...

Journal: :Clinical science 2007
Marie C Guldstrand Caroline L Simberg

In the current dietary recommendations for the treatment and prevention of Type 2 diabetes and its related complications, there is flexibility in the proportion of energy derived from monounsaturated fat and carbohydrate as a replacement for saturated fat. Over the last few years, several population studies have shown that subjects eating a lot of refined grains and processed foods have a much ...

Journal: :iranian journal of applied animal science 2012
i. el-wardany e.f. el-daly a.h. abd el-gawad a.e.a. hemid n.a. abd el-azeem

an experiment was conducted to investigate the effect of thyroid gland activity modulation (hyper or hypothyroidism) on energy utilization in broiler chickens. two hundred and forty one-day-old cobb broiler chicks were distributed into three dietary metabolizable energy (me) treatment groups (80 chicks each). the control group (e0) was fed basal diet (3150 kcal/kg diet), the second group (e1) w...

2011
Juan Antonio Costa-Orvay Josep Figueras-Aloy Gerardo Romera Ricardo Closa-Monasterolo Xavier Carbonell-Estrany

OBJECTIVE To determine the effects of high dietary protein and energy intake on the growth and body composition of very low birth weight (VLBW) infants. STUDY DESIGN Thirty-eight VLBW infants whose weights were appropriate for their gestational ages were assessed for when they could tolerate oral intake for all their nutritional needs. Thirty-two infants were included in a longitudinal, rando...

Journal: :journal of nutritional sciences and dietetics 0
maryam hajishafiee food security research center and department of community nutrition, school of nutrition and food sciences, isfahan university of medical sciences, isfahan, iran leila azadbakht food security research center and department of community nutrition, school of nutrition and food sciences, isfahan university of medical sciences, isfahan, iran peyman adibi integrative functional gastroenterology research center, isfahan university of medical sciences, isfahan, iran

b a ckground: malnutrition has been the most prevalent problem in hospitalized patients during recent years, which accentuate the paramount importance of comprehensive nutritional  support  among  these  patients.  this  study  aimed  to provide a review of the recent literature about intensive care unit (icu) inpatients and their nutritional care. m ethods : this review on energy and nutrient ...

Journal: :JAMA pediatrics 2013
Lisa M Powell Binh T Nguyen

OBJECTIVE To examine the effect of fast-food and full-service restaurant consumption on total energy intake, dietary indicators, and beverage consumption. DESIGN Individual-level fixed-effects estimation based on 2 nonconsecutive 24-hour dietary recalls. SETTING Nationally representative data from the 2003-2004, 2005-2006, and 2007-2008 National Health and Nutrition Examination Survey. PA...

2015
James E. Wetzel Craig S. Kasper Christopher C. Kohler JAMES E. WETZEL CRAIG S. KASPER CHRISTOPHER C. KOHLER

—We stocked phase-III sunshine bass (white bass Morone chrysops /3 striped bass M. saxatilis ?) at a rate of 6,188 fingerlings/ha into twelve 0.04-ha earthen ponds supplied with continuous aeration. Three dietary treatments were randomly assigned to quadruplicate ponds. Sunshine bass were fed to apparent satiation once daily after average initial weight (mean 6 SE 1⁄4 214 6 5 g) and total lengt...

2012
Shelly N. Hester Deborah S. Hustead Amy D. Mackey Atul Singhal Barbara J. Marriage

Faster weight gain early in infancy may contribute to a greater risk of later obesity in formula-fed compared to breast-fed infants. One potential explanation for the difference in weight gain is higher macronutrient intake in formula-fed infants during the first weeks of life. A systematic review was conducted using Medline to assess the macronutrient and energy content plus volume of intake i...

1999
Jan M.L. Martin Kim K. Baldridge Timothy J. Lee

From large basis set coupled cluster calculations and a minor empirical adjustment, an anharmonic force field for silane has been derived that is consistently of spectroscopic quality (±1 cm−1 on vibrational fundamentals) for all isotopomers of silane studied. Inner-shell polarization functions have an appreciable effect on computed properties and even on anharmonic corrections. From large basi...

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