نتایج جستجو برای: acrylated epoxidised soy oil

تعداد نتایج: 147549  

2014
Veronika Tillander Bodil Bjørndal Lena Burri Pavol Bohov Jon Skorve Rolf K Berge Stefan EH Alexson

BACKGROUND Marine derived oils are rich in long-chain polyunsaturated omega-3 fatty acids, in particular eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), which have long been associated with health promoting effects such as reduced plasma lipid levels and anti-inflammatory effects. Krill oil (KO) is a novel marine oil on the market and is also rich in EPA and DHA, but the fatty acids...

Journal: :Animal : an international journal of animal bioscience 2016
T Castro A Cabezas J De la Fuente B Isabel T Manso V Jimeno

Enhancing the quality of beef meat is an important goal in terms of improving both the nutritional value for the consumer and the commercial value for producers. The aim of this work was to study the effects of different vegetable oil supplements on growth performance, carcass quality and meat quality in beef steers reared under intensive conditions. A total of 240 Blonde D' Aquitaine steers (a...

Journal: :Journal of Industrial & Engineering Chemistry 1920

Journal: :Thrombosis and haemostasis 1999
G Andrioli A Carletto P Guarini S Galvani D Biasi P Bellavite R Corrocher

To investigate the possible regulating role of omega-6 and of omega-3 fatty acids on platelet adhesiveness, we randomised 60 volunteers into three groups to take 20 ml (equivalent to 0.3 g omega-6, 3.6 g omega-3; omega-6/omega-3 ratio 0.1) per day of a fish oil supplement, or to take 25 g (equivalent to 1.5 g omega-6, 0.5 g omega-3; omega-6/omega-3 ratio 3) per day of a soy lecithin supplement,...

Journal: :Chemical communications 2011
Shiyue Fang Suntara Fueangfung Xi Lin Xiang Zhang Wenpeng Mai Lanrong Bi Sarah A Green

Synthetic oligodeoxynucleotide is purified by capping failure sequences with an acrylated phosphoramidite followed by polymerization and product extraction. The method is suitable for large scale oligonucleotide drug purification.

2008
Andrew Miller

Emissions from two biofuels, a soy-based biodiesel and an animal-based biodiesel, were measured and compared to emissions from a distillate petroleum fuel oil. The three fuels were burned in a small (3.5x10 Btu/hr) firetube boiler designed for use in institutional, commercial, and light industrial applications. Emissions were measured for carbon monoxide (CO), carbon dioxide (CO2), oxides of ni...

Journal: :Journal of the agricultural chemical society of Japan 1938

Journal: :Annals of agricultural and environmental medicine : AAEM 2014
Dick Heederik Gert Doekes Rob van Strien Bert Brunekreef

OBJECTIVES To evaluate sensitization and acute respiratory health effects in inhabitants living in the vicinity of a factory producing soy oil. METHODS Two panels of potential responders were created on the basis of a response to a short screening questionnaire sent to random samples of 1,000 exposed and 1,000 non-exposed individuals living around the factory and a control area. Individuals r...

Journal: :Insights in allergy, asthma & bronchitis 2016
D Berman C Clinton R Limb E C Somers V Romero E Mozurkewich

BACKGROUND Long-term follow-up was completed in 84 mother-infant pairs of 118 women who completed a randomized controlled trial of prenatal supplementation with EPA- or DHA-rich fish oil or soy oil placebo. The goal of this study was to determine whether prenatal omega-3 fatty acid supplementation protects offspring against development of early childhood allergies. METHODS AND FINDINGS Assess...

Journal: :Animal : an international journal of animal bioscience 2011
T Manso R Bodas C Vieira A R Mantecón T Castro

The objective of this study was to evaluate the effects of vegetable oil supplementation of ewe diets on the performance and fatty acid (FA) composition of their suckling lambs. Forty-eight pregnant Churra ewes (mean BW 64.3±0.92 kg) with their 72 newborn lambs (prolificacy=1.5) were assigned to one of four experimental diets, supplemented with 3% of hydrogenated palm (PALM), olive (OLI), soya ...

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