.................................................... 1 1. Botching a Delicate Balance ....................................................................................................... 2 2. Unilateral Responses to the Intellectual Anti-Commons............................................................. 3 3. Government and Industry-Led Collective Approaches to Solving the Anti-Commons .......

1 ©Meir Kohn 2014 CHAPTER 3. THE REORGANIZATION OF PRODUCTION Expansion of the market induces changes in production that increase productivity; this opens the way for further market expansion. In preindustrial Europe, the greatest cause of increasing productivity was changes in the organization of production. And such changes remain an important factor in increasing productivity today.1 In this...

■ Abstract During the Mississippian period (A.D. 1000–1500) the southeastern United States witnessed a broadscale fluorescence of polities characterized by impressive earthwork construction, rich mortuary offerings, and intensified agriculture. Research on the nature of complexity in these so-called chiefdoms has been an enduring issue in North American archaeology, even as this research has un...

the main purpose of this study was to investigate factors influencing knowledge sharing among the personnel of agricultural extension and education organization in the iranian ministry of jihad-e agriculture. a survey method was employed for the study, and 110 personnel randomly selected as a sample out of 140 who were busy working in the organization. data was collected through a questionn...

Submit Manuscript | http://medcraveonline.com Abbreviations: SMDM, school midday meal; HAZ, height for age z scores; WAZ, weight for age z scores; BMI, body mass index; BAZ, body mass index for age z scores; WHO, world health organization; RBC, red blood cells; MCV, mean corpuscular volume; WBC, white blood cell; MHC, mean haemoglobin concentration; MCHC, mean corpuscular hemoglobin concentrati...

In addition, the WHO, Food and Agriculture Organization, and World Organization for Animal Health have joined their hands and pledged to reduce the magnitude of NZDs.[1] Subsequently, more emphasis was given to overcome the global impact of NZDs (viz. rabies, cysticercosis, echinococcosis, and leishmaniasis) at the World Health Assembly meet in 2013.[2,3] In fact, a comprehensive policy framewo...

The Food and Agriculture Organization is developing a concept based multilingual vocabulary management tool to manage thesauri, authority lists and glossaries expressed as concept schemes ready to be used in a linked data environment. In this paper, we described the evolution of the AGROVOC thesaurus to AGROVOC Concept Scheme based on OWL (web ontology language) model and now shifting to SKOS (...

In January 2001 a Joint Food and Agriculture Organization of the United Nations/World Health Organization Expert Consultation Committee on Allergenicity of Foods Derived from Biotechnology published a report outlining in detail an approach for assessing the allergenic potential of novel proteins. One component of this decision tree is a determination of whether the protein of interest is resist...