Peanut (Arachis hypogaea L.), or groundnut, is an important crop economically and nutritionally in many tropical and subtropical areas of the world. It is also one of the most susceptible host crops to Aspergillus flavus resulting in aflatoxin contamination. The prevention or elimination of aflatoxin contamination in preharvest and postharvest crops is a serious challenge facing scientists. The...

H. Yang and P. Ozias-Akins, Department of Horticulture, The University of Georgia Tifton Campus, Tifton, GA 31793-0748; A. K. Culbreath, Department of Plant Pathology, The University of Georgia Tifton Campus, Tifton, GA 31793-0748; D. W. Gorbet, North Florida Research and Education Center, 3925 Highway 71, Marianna, FL 32446; J. R. Weeks, Wiregrass Experiment Station, Auburn University, Headlan...

The activities of a cationic (C.PRX) and an anionic peroxidase isolated from peanut (Arachis hypogaea)-cell suspension culture were drastically reduced when they were deglycosylated with glycopeptidase F or oxidized by 10 mM-periodate. In contrast with the controls, the deglycosylated or the oxidized peroxidases were much more susceptible to proteolytic degradation. In radiolabelling experiment...

Coastal Plain soils are prone to compaction layers which restrict root growth and reduce yields. The adoption of non-inversion deep tillage has been recommended to disrupt compacted soil layers and create an adequate medium for crop development. In spite of its efficacy, increased fuel prices could reduce in-row subsoiling adoption due to the cost of the operation. We evaluated three subsoiling...

Peanut (Arachis hypogaea L.) and cotton (Gossypium hirsutum) plants were grown for 4 weeks in saline, isoosmotic rooting substrates with different proportions of K and Na. Isoosmotic media did not affect growth (except at the highest external K concentrations) or estimates of intracellular osmotic pressure in expanding leaves (i.e. osmotic pressure of leaf sap and intracellular osmotic pressure...

The seed protein contents and protein banding pattern were studied in commonly cultivated groundnut cultivars. The groundnut cultivars such as ICGV00351, TMV-7, CO-4,CO-6 and TG-374 were used for quantitative and qualitative analysis of seed proteins. The protein contents varied among the different varieties of groundnut. The maximum protein content was observed in CO-6 followed by CO-4, TMV-7,...

Arachis hypogaea L. stem and leaf extracts (AHSLE) are reputed to aid sleep. The purpose of this study was to evaluate the sedative effects of AHSLE on sleep-deprived (SD) rats and the effect on energy system pathways. Furthermore, we analyzed the essential oil components of Arachis hypogaea L. stems and leaves (AHSL) to explain the sedative effects. AHSLE were obtained by extracting AHSL twice...

Various caseinoglycopeptide derivatives prepared from mammalian milk were evaluated as inhibitors of hemagglutinations mediated by Actinomyces viscosus Ny1, Streptococcus sanguis OMZ9, and, for comparative purposes, plant lectins from Arachis hypogaea and Bauhinia purpurea. It was found that recognition of the beta-D-galactose-(1----3)-2-acetamido-2-deoxy-D-galactose carbohydrate chain by Actin...

Cowpea (Vigna unguiculata) and peanut (Arachis hypogaea) in southern Africa are nodulated by a genetically diverse group of Bradyrhizobium strains. To determine the identity of these bacteria, a collection of 22 isolates originating from the root nodules of both hosts in Botswana and South Africa was investigated using the combined sequences for the core genome genes rrs, recA, and glnII. These...