نتایج جستجو برای: cooking weight

تعداد نتایج: 361667  

Journal: :Asia Pacific journal of clinical nutrition 1999
H Y Tichelaar N P Steyn J H Nel C M Smuts P J VAN Jaarsveld J F Prinsloo J VAN Rooyen C J Lombard M A Dhansay A J Benadé

A group of 102 preschool children aged 13-69 months from a rural area of Lebowa were selected from a cross-sectional study of 659 children for an intervention trial (12 months) to study the effect of catfish (Clarias gariepinus) supplementation on their plasma phospholipid fatty acid status and growth. They were classified into undernourished and control groups according to their weight-for-age...

2011
Leila de Genova Gaya Gerson Barreto Mourão José Bento Sterman Ferraz Elisângela Chicaroni de Mattos Tércio Michelan Filho Alessandra Fernandes Rosa Andrezza Maria Felício Joanir Pereira Eler

Broiler meat quality is one of the primary factors considered by the poultry industry. This study was conducted to estimate heritability and genetic correlation coefficients for meat quality traits in a single male broiler line. The meat ultimate pH (24 h after slaughter) and lightness presented the highest heritability estimates. Given the estimated genetic correlations, the pH measured at 15 ...

Journal: :The British journal of nutrition 1995
G J Hudson H N Englyst

Dietary intakes of starch and non-starch polysaccharides (NSP) have been estimated for a rural West African community. These people eat directly from shared bowls of cooked food, and so measurement of any individual's food intake is not possible. Recently developed methodology for estimating food intake under these circumstances and the analysis of samples for dietary polysaccharides are combin...

2017
Gina K. Dinallo Jennifer A. Poplarski Gretchen M. Van Deventer Laura A. Eirmann Joseph J. Wakshlag

A survey was designed and administered at eighteen agility competitions across the Northeast and Midwest USA in 2015 to obtain information regarding competition level, training, feeding practices, owner-reported weight, body condition score (BCS) and supplement use. Average energy intake per d from reported consumption was assessed for all dogs in ideal body condition based on manufacturers' or...

Journal: :Environmental Health Perspectives 2002
Erick Boy Nigel Bruce Hernán Delgado

In this study, we aimed to establish whether domestic use of wood fuel is associated with reduced birth weight, independent of key maternal, social, and economic confounding factors. We studied 1,717 women and newborn children in rural and urban communities in rural Guatemala. We identified subjects through home births reported by traditional birth attendants in six rural districts (n = 572) an...

Journal: :International Journal of Pregnancy & Child Birth 2020

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