Organic farming which experienced a constant rise over the last two decades is a system based on sustainability and on a concept tending towards functional integrity. Legislation as well as the wish to produce separately from conventional farming raise the question whether organic farming should be conducted completely apart from conventional farming or not. This paper discusses the aspects tha...

Farming cooperatives are organisations fundamentally based on social capital. However, the neoliberal and globalisation turn in food system have led to economisation of agricultural as their main objective criteria for evaluating performance, a retreat from participation wider cooperative movement. Nevertheless, new models cooperation may provide method divert this neoliberalisation trend by pr...

It is a globally important challenge to meet increasing demands for resources and, at the same time, protect biodiversity and ecosystem services. Farming is usually regarded as a major threat to biodiversity due to its expansion into natural areas. We compared biodiversity of bees and wasps between heterogeneous small-scale farming areas and protected forest in northern coastal Belize, Central ...

    Beekeeping as a technology package disseminated to target farmers in Nigeria seems to suffer setbacks ranging from negative perception of farmers about the technology to technical contents of the package. This study therefore analyzes the technology attributes that influence non adoption of apiary technology packages in Cross River State, Nigeria. Purposive and multist...

Abstract   Vertical cooperative (co-op) advertising is typically a cost sharing mechanism and coordinated effort by the channel’s members in order to increase demand and overall profits. In this marketing strategy, the manufacturer shares a fraction of the retailer’s advertising investment. This paper studies the advertising and pricing decisions in a retailer-manufacturer supply chain in which...

The characteristic features of Japanese agriculture are rice production and its highly mechanized small scale farming system due to the limited land space. Agricultural production system in mechanization has been currently changed from mass production system to flexible manufacturing system, which became already much popular in industrial production one. This can be explained that the target cr...

Sustainability is de®ned as the ability of a system to `continue'. In view of this de®nition, several aspects of the crop protection activity in organic farming are reviewed according to their ability to `continue'. As no absolute measure of sustainability is available, this analysis takes the form of a comparison between organic and conventional crop protection methods. Two elements of crop pr...

During the last century, the changing forms of agriculture drastically influenced many native plant and animal populations. In the efforts to reduce these negative impacts on biodiversity, a number of agricultural enterprises began farming in a more environmentally friendly ways; in addition to conventional farm management, new forms of integrated and organic farming appeared, the latter having...

Reading comprehension has recently been reconceptualized in EFL reading instruction to foreground the importance of putting a social perspective on learning. Developed as a crucial aspect of Vygotskian sociocultural theory, activity theory views reading as a socially-mediated activity, for which the prerequisite cognitive processes are distributed among teacher, individual reader, other student...