نتایج جستجو برای: dairy cow
تعداد نتایج: 54914 فیلتر نتایج به سال:
This review focuses on the potential effects of twinning, dystocia, stillbirth, abortion, retained placenta and metritis on the productive and reproductive performances in dairy cattle. These are diverse disorders that are similar in that they all can result in impaired performance of dairy cows. Reproductive problems occur frequently in lactating dairy cows and can dramatically affect reproduc...
Emphasizing increased profit through increased dairy cow production has revealed a negative relationship of production with fitness and health traits. Decreased cow health can affect herd profitability through increased rates of involuntary culling and decreased or lost milk sales. The development of genomic selection methodologies, with accompanying substantial gains in reliability for low-her...
Long-term accumulation of soil phosphorus (P) is becoming a concern on some watersheds heavily populated with animal feeding facilities, including dairy farms. Management changes in crop production and feeding may help reduce the accumulation of excess P, but farm profitability must be maintained or improved to assure adoption of such changes. Whole-farm simulation was used to evaluate the long...
Mastitis is associated with release of free radicals, increased total oxidant capacity and decreased total antioxidants capacity in milk. Antioxidant vitamins and minerals protect the body from free radicals either by directly scavenging free radicals or by inhibiting the activity of oxidizing enzymes. The supplementation of mastitic dairy cows with antioxidant vitamins as vitamin A (VA) and βc...
milk performance (protein and fat content) and milk fatty acids (fa) profile of dairy cows under supplementation with two sources of concentrate, oilseeds (c, cottonseed) at two levels, low (5kg dm/cow/day) and high (7 kg dm/cow/day), and cereal grains (b, barley) at high rate (7 kg dm/cow/day), were studied in three herds (n=36) of spring calving holstein-friesian dairy cows (200 days in milk)...
Summary studies of dairy cow removal indicate increasing levels of mortality over the past several decades. This poses a serious problem for the US dairy industry. The objective of this project was to evaluate associations between facilities, herd management practices, disease occurrence and death rates on US dairy operations through an analysis of the National Animal Health Monitoring System's...
A prospective cohort study was undertaken on two central California dairies, A and B, to estimate prevalence of congenital infection with Neospora caninum, to characterize temporal variation in prevalence, to determine if occurrence of congenital infection was associated with specific dam and calf attributes, and to estimate the effect of congenital infection on calfhood mortality. Of the 405 c...
Cows are the main economic production units of Ireland's cattle industry. Therefore, demographic information, including overall numbers and survival rates, are relevant to the Irish agricultural industry. However, few data are available on the demographics of cows within a national population, either in Ireland or elsewhere, despite the recent development of comprehensive national cattle databa...
the aim of this study was to investigate the effect of milking frequency (three times daily vs. two times daily) on the lactation curve shape, partial and 305-d lactation performance in holstein dairy cows in iran. data from february 2000 to december 2012 comprising 217345 lactations on 141364 cows distributed in 324 herds collected by the animal breeding center of iran were used. the mean milk...
effect of feeding canola or sunflower seeds on conjugated linoleic acid enrichment in cow’s milk fat
two experiments studied the effects of canola or sunflower seed supplementation on conjugated linoleic acid (cla) concentration in milk fat of lactating cows. in each experiment, only eight cows in early lactation were available to assign to one of two treatments in a completely randomized design and were fed individually for 12 wk. experiment 1 compared similar diets with or without the additi...
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