Wheat (Triticum aestivum, Triticum durum) grains were excised immediately following fertilization and cultured until maturity. A rachis fragment attached to the grain was required to ensure an increase in grain size for the first 10 days following fertilization. A (14)C-labeling study revealed that 8-day-old grains accumulated more dry matter into the ethanol-insoluble fraction when grown on ag...

Maydup ML, Antonietta M, Guiamet JJ, Graciano C, Lopez JR, Tambussi EA. 2010. The contribution of ear photosynthesis to grain filling in bread wheat (Triticum aestivum L.). Field Crops Research 119, 48–58. Motzo R, Giunta F. 2002. Awnedness affects grain yield and kernel weight in near-isogenic lines of durum wheat. Australian Journal of Agricultural Research 53, 1285–1293. Rebetzke GJ, Bonnett...

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In the present paper, the controversial hypothesis suggesting ancient grains might show lower immunogenic properties and therefore the possibility to introduce them in the diet of wheat-sensitive people, including celiac patients, was investigated. The immunogenic potential of the ancient durum wheats Graziella Ra and Kamut was studied by comparison to the durum accessions Cappelli, Flaminio, G...

Wheat is a very important crop in Italy, and is infested by wheat bugs belonging to the genera Eurygaster (Hemiptera: Scutellaridae) and Aelia (Hemiptera: Pentatomidae). Many wheat bug infestations have been reported in the north, south, and center of Italy, both in the past as well as recently. The present study was carried out in Sardinia, Italy, during two years (2007 and 2008). The objectiv...

since the early 1980s (McMullen et al., 1997; Wilcoxson et al., 1988; Windels, 2000). Fusarium head blight (FHB), caused by Fusarium graminearum Management practices such as crop rotation have Schwabe, is a serious disease problem on durum wheat (Triticum been ineffective in limiting the disease. Most researchers turgidum L. var. durum ) in the USA. To date, the resistance to FHB available in h...

Bread wheat (Triticum aestivum) is an allohexaploid species, consisting of three subgenomes (A, B, and D). To study the molecular evolution of these closely related genomes, we compared the sequence of a 307-kb physical contig covering the high molecular weight (HMW)-glutenin locus from the A genome of durum wheat (Triticum turgidum, AABB) with the orthologous regions from the B genome of the s...

BACKGROUND In higher plants, inorganic nitrogen is assimilated via the glutamate synthase cycle or GS-GOGAT pathway. GOGAT enzyme occurs in two distinct forms that use NADH (NADH-GOGAT) or Fd (Fd-GOGAT) as electron carriers. The goal of the present study was to characterize wheat Fd-GOGAT genes and to assess the linkage with grain protein content (GPC), an important quantitative trait controlle...

The observations of a long-term experiment on the use of saline water were used to compare the crop tolerance to salinity. Salinity affected significantly yield, evapotranspiration, pre-dawn leaf water potential and stomatal conductance. The higher the salinity, the lower the yield, evapotranspiration, pre-dawn leaf water potential and stomatal resistance. The crop classification, based on soil...

A major problem for durum wheat production in the Mediterranean region is yield fluctuation. This fluctuation is a result of year-to-year variation in precipitation and heat stress during grain growth, which is typical of the Mediterranean climate. Both yield stability and good quality are needed in adapted durum wheat ideotypes. Ten durum wheat cultivars differing in drought resistance were gr...