نتایج جستجو برای: energy restricted diet

تعداد نتایج: 912100  

2010
Giulio Zuccoli Norina Marcello Anna Pisanello Franco Servadei Salvatore Vaccaro Purna Mukherjee Thomas N Seyfried

BACKGROUND Management of glioblastoma multiforme (GBM) has been difficult using standard therapy (radiation with temozolomide chemotherapy). The ketogenic diet is used commonly to treat refractory epilepsy in children and, when administered in restricted amounts, can also target energy metabolism in brain tumors. We report the case of a 65-year-old woman who presented with progressive memory lo...

2017
Pawan Krishan Gaaminepreet Singh Onkar Bedi

Background Carbohydrate restricted diet regimen is widely accepted as therapeutic approach for the treatment of kidney disease associated with type-2 diabetes, obesity and hypertensive disorders. The present study tested the influence of carbohydrate-energy restricted diet (CR) on type-1 diabetes induced renal dysfunction, hypoxia and structural alterations against diabetic rat group fed contro...

Journal: :journal of health sciences and surveillance system 0
shiva faghih department of community nutrition, school of nutrition and food sciences, shiraz university of medical sciences, shiraz, iran; mehdi hedayati cellular and molecular research center (cmrc), research institute for endocrine sciences (ries), shahid beheshti university of medical sciences, tehran, iran

background: although it is assumed that calcium has beneficial effects on weight loss, the interaction of calcium and iron would be a major concern. we did this study to investigate the effects of calcium and low-fat milk on serum ferritin in overweight or obese premenopausal women.   methods: sixty-four healthy overweight or obese premenopausal women recruited in shahid beheshti university of ...

Journal: :The Journal of nutrition 1987
S W Mercer P Trayhurn

The effects on energy balance and brown adipose tissue thermogenesis of feeding high fat diets of differing fatty acid composition have been investigated in lean and genetically obese (ob/ob) mice. Groups of mice were fed either a low fat diet or a high fat diet based on corn oil or beef tallow for 2 wk. Energy intake and body weight gain were higher in both lean and obese animals fed the high ...

Journal: :The British journal of nutrition 2012
R C Mollard B L Luhovyy S Panahi M Nunez A Hanley G H Anderson

Pulses are low in energy density, supporting their inclusion in the diet for the management of risk factors of the metabolic syndrome (MetSyn). The aim of the present study was to describe the effects of frequent consumption (five cups/week over 8 weeks) of pulses (yellow peas, chickpeas, navy beans and lentils), compared with counselling to reduce energy intake by 2093 kJ/d (500 kcal/d), on ri...

Journal: :Journal of nutritional science and vitaminology 1987
Y Oi T Okuda H Koishi H Koh M Waki M Kurata S Nambu

The effects of low energy diets on protein metabolism in terms of the metabolic pool, active protein pool, and active and inactive protein synthesis rates were studied using [15N]glycine in five obese patients (percentage of ideal body weight, 120-190%). For 10 days, the patients were given a control diet containing 2,000 kcal of energy and 80 g of protein. For the next 2 weeks, they were given...

Journal: :The American journal of clinical nutrition 1999
H H Ditschuneit M Flechtner-Mors T D Johnson G Adler

BACKGROUND Obesity is a chronic disease that has become one of the most serious health problems in Western society. OBJECTIVE We assessed the long-term effects of an energy-restricted diet combined with 1 or 2 daily meal replacements on body weight and biomarkers of disease risk in 100 obese patients. DESIGN Phase 1 consisted of a 3-mo, prospective, randomized, parallel intervention study o...

Journal: :The American journal of physiology 1998
Barry E Levin Richard E Keesey

Among outbred Sprague-Dawley rats, approximately one-half develop diet-induced obesity (DIO) and one-half are diet resistant (DR) on a diet relatively high in fat and energy content (HE diet). Here we examined the defense of body weight in these two phenotypes. After HE diet for 13 wk, followed by chow for 6 wk, DR rats gained weight comparably but their plasma leptin levels fell to 54% of chow...

Journal: :Journal of the American College of Nutrition 2009
Blanca Puchau M Angeles Zulet Amaia González de Echávarri Helen Hermana M Hermsdorff J Alfredo Martínez

BACKGROUND Overall diet quality measurements have been suggested as a useful tool to assess diet-disease relationships. Oxidative stress has been related to the development of obesity and other chronic diseases. Furthermore, antioxidant intake is being considered as protective against cell oxidative damage and related metabolic complications. OBJECTIVE To evaluate potential associations betwe...

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