نتایج جستجو برای: feed efficiency ratio

تعداد نتایج: 918255  

2004
P. I. P. Ponte L. M. A. Ferreira M. A. C. Soares L. T. Gama C. M. G. A. Fontes

Diets containing low-quality durum wheat (716 g/kg) for production of pasta were used to feed male broiler chicks. The efficacy of xylanase supplementation and the impact of xylanase inhibitors on losses in exogenous enzyme activity were analyzed. Birds fed on the basal diet, not supplemented with recombinant xylanases or Roxazyme G, reached a BW of 1,509 g with a feed conversion ratio of 1.77 ...

2016
Pol Llonch Miguel Somarriba Carol-Anne Duthie Marie J. Haskell John A. Rooke Shane Troy Rainer Roehe Simon P. Turner

The aim of this study was to assess individual differences in temperament and stress response and quantify their impact on feed efficiency, performance, and methane (CH4) emissions in beef cattle. Eighty-four steers (castrated males) (Charolais or Luing) were used. Temperament was assessed using two standardized tests: restlessness when restrained [crush score (CS)] and flight speed (FS) on rel...

Journal: :ecopersia 2013
abdolhamid azari roshada hashim ghobad azaritakami aboulghasem roohi

an 84-day feeding trial was carried out onfingerling (4.44 ± 0.06 g) rainbow trout (oncorhynchusmykiss, walbaum, 1792) to evaluate the effect of dietary supplementation with a commercial prebiotic grobiotic®-a (g-a) on the growth, feed efficiency, haematology and immunlogical parameters. ttreatments containing various inclusions of g-a (0 %, 0.5 %, 1.0 %, 1.5 %, 2.0 %, 2.5 %, and 3.0 %) were ad...

Journal: :Indian journal of experimental biology 2004
M S Bindu V Sobha

Impact of three different types of seaweed diets on growth, feed utilization and nutrient digestibility of L. rohita was studied for 120 days. The seaweed diet fed fishes, especially Ulva based diet showed comparatively higher growth and weight increment. Good food conversion ratio, food assimilation efficiency, protein efficiency ratio and better nutrient digestibility were recorded for seawee...

A. Jangaran Nejad, M. Chelehmal Dezfouli Nejad, M. Mesbah, M. Safari,

A feeding trial was conducted for sixty days to determine the effect of dietary Aloe vera on parameters related to growth rate, health status and hematological parameters of shirbot (Tor grypus). Two hundred and forty fish weighing 50-60 g were randomly subjected to four different treatments, including a control, T1 (0.1% of A. vera), T2 (0.2%) and T3 (0.5%) in triplicate. Hematological paramet...

Abdolhossein Jangaran Nejad, Masoumeh Safari Mehrzad Mesbah, Mojdeh Chelehmal Dezfouli Nejad

A feeding trial was conducted for sixty continuouse days to determine the effect of dietary Aloe vera on parameters related to growth rate, health status and hematological parameters of shirbot (Barbus grypus). Two hundred and forty fish weighing 50-60 g were randomly subjected to four different treatment, including control, T1 (0.1% of Aloe vera), T2 (0.2%) and T3 (0.5%) in triplicate. Hematol...

ژورنال: علمی شیلات ایران 2020

The aim of this study was to investigate the effect of different dietary protein levels on growth, survival and body composition of Hediste diversicolor. Three isocaloric diets with three different protein levels containing high protein (50%), medium protein (35%) and low protein (20%) were designed in three replicates in completely randomized design. Hediste worm larvae weighing 0.02±0.005g we...

2000
L. Bergh

Data from the centralised performance tests for young beef bulls in South Africa were used to determine the minimum test duration required to obtain an accurate measure of feed intake, growth rate and two measures of feed efficiency: feed conversion ratio and residual feed intake. Five breeds from four different biological types were used to investigate whether different duration tests are requ...

Journal: :Journal of animal science 2015
Y M Guo Z Y Zhang J W Ma H S Ai J Ren L S Huang

Feeding efficiency is a multifactorial and economically important trait in pigs. Genetic improvement of feeding efficiency will greatly benefit the pig industry. In the past decades, the hog market weight has increased worldwide. However, whether the genetic architecture of feeding efficiency is same or not at early and late fattening periods is unclear. To map genomic regions for feed efficien...

Journal: :Poultry science 2006
Samadi F Liebert

In addition to dose-response studies, modeling of N utilization, depending on intake of the first limiting amino acid in the diet, is one of the tools for assessing amino acid requirements in growing animals. Based on a verified nonlinear N-utilization model and following the principles of the diet dilution technique, N-balance experiments were conducted to estimate the Thr requirement of fast-...

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