نتایج جستجو برای: fruit growing

تعداد نتایج: 269570  

Journal: :Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture 2020

Journal: :Environmental entomology 2007
Luís A F Teixeira Rufus Isaacs Larry J Gut

Flight periods of the cherry fruit fly, Rhagoletis cingulata (Loew), were compared in the major sweet and tart cherry-growing regions of Michigan, among neglected orchards, managed orchards, and natural areas containing the ancestral host, black cherry. Traps were deployed from early June to late September 2005 and 2006. Captures indicated that cherry fruit fly has an early flight (June-July) i...

1997
Errol W. Hewett Christopher B. Watkins

The incidence of external and internal bitter pit in ‘Cox’s Orange Pippin’ apple (Malus domestics Borkh.) fruit sprayed with normal therapeutic sprays either with or without Ca salts at 2-week intervals during the growing season was determined after 6 weeks of storage over 7 consecutive years. Following harvest, fruit was either vacuum-infiltrated with CaCI2 or received no further treatment. Al...

2013
Carolina Fredes Gloria Montenegro Juan Pablo Zoffoli Miguel Gómez

Maqui (Aristotelia chilensis [Molina] Stuntz, Elaeocarpaceae) is a Chilean native species which produces small berries that are mainly collected from the wild. The health benefits of maqui fruit are attributed to their high polyphenol content as well as their wide variety of anthocyanins and flavonols. One of the main factors that affect the polyphenol content in fruit is the maturity stage at ...

2013
M. Khayyat E. Tafazoli S. Eshghi M. Rahemi S. Rajaee

Fruit set and quality in strawberry cv. Selva were influenced by salinity (NaCl) and supplementary calcium and potassium (CaSO , CaCl , K SO ) treatments applied to the root medium of plants growing in 4 2 2 4 soilless culture under heated greenhouse conditions. Yield components such as primary fruit weight and fresh fruit weight (at harvest time) and fruit number were higher in control and the...

2011
Kinley Dorji Chinawat Yapwattanaphun

This study aimed to identify Bhutanese mandarin accessions using morphological characteristics. A total of 30 accessions were selected from six districts in the major mandarin-growing regions in Bhutan. Samples of 15 leaves, 5 flowers and 15 fruit were collected randomly from each accession. A total of 23 characters were evaluated from the trees, leaves, flowers and fruit from each plant. A dic...

1997

namomum camphora Sieb. was followed over a growing season from July to December 1992. Dark respiration was exponentially related to temperature, with a Q10 value near 2. Light dependence of photosynthetic CO2 refixation, i.e., the ratio of gross photosynthesis to dark respiration, was approximated by a hyperbolic function. Seasonal variation in maximum CO2 refixation capacity ranged between 52 ...

2015
Junyang Yue Xiaojing Ma Rongjun Ban Qianli Huang Wenjie Wang Jia Liu Yongsheng Liu

Fruits form unique growing period in the life cycle of higher plants. They provide essential nutrients and have beneficial effects on human health. Characterizing the genes involved in fruit development and ripening is fundamental to understanding the biological process and improving horticultural crops. Although, numerous genes that have been characterized are participated in regulating fruit ...

2017
Qi Mu Zejun Huang Manohar Chakrabarti Eudald Illa-Berenguer Xiaoxi Liu Yanping Wang Alexis Ramos Esther van der Knaap

Increases in fruit weight of cultivated vegetables and fruits accompanied the domestication of these crops. Here we report on the positional cloning of a quantitative trait locus (QTL) controlling fruit weight in tomato. The derived allele of Cell Size Regulator (CSR-D) increases fruit weight predominantly through enlargement of the pericarp areas. The expanded pericarp tissues result from incr...

Journal: :international journal of advanced biological and biomedical research 2015
abasalt rostami ajirloo morad shaaban zahra rahmati motlagh

objective: this field experiment was laid out in order to study on effect of nano and bio fertilizers on yield and yield components of tomato (lycopersicone sculentum l.) during the growing seasons 2013- 2014. methods: the experiment was laid out in a factorial based on randomized block design with three replications. treatments were k nanofertilizer in five levels such as (0, 100, 200, 300 and...

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