Mangosteen fruit (Garcinia mangostana L.) , one of Indonesian fruits, contains 70-75% skin fruit. The mangosteen xanthone compounds which are antioxidants, 107.76 mg/100 g fresh Fresh is easily damaged, it needs to be processed in order have a long shelf life, by processing into jelly drink. extract formulated with porridge Eucheuma spinosum make drink.This study aimed determine the effect prop...