نتایج جستجو برای: grain filling rate
تعداد نتایج: 1047429 فیلتر نتایج به سال:
Wheat (Triticum aestivum L.) is one of the most important agricultural crops worldwide. However, water is the most important limiting factor for wheat production. This study was initiated to test water stress environmental effects on grain quality and nutritional value of wheat by using single different water conditions at post-anthesis stage. Further analyses were conducted to examine variatio...
Cereal grains accumulate carbohydrates, storage proteins and fatty acids via different pathways during their development. Many genes that participate in nutrient partitioning during grain filling and that affect starch quality have been identified. To understand how the expression of these genes is coordinated during grain development, a genomic approach to surveying the participation and inter...
This study evaluates the potential for adaptability and tolerance of wheat genotypes (G) to an arid environment. We examined the influence of drought stress (DS) (100, 75, and 50% field capacity), planting times (PT) (16-November, 01-December, 16-December and 01-January), and G (Yocoro Rojo, FKAU-10, Faisalabad-08, and Galaxy L-7096) on phenological development, growth indices, grain yield, and...
Nitrogen (N) nutrition, post-anthesis temperature and drought-induced changes in the kinetics of accumulation of dry mass, total grain N and protein fractions (albumins-globulins, amphiphils, gliadins, and glutenins) contents were examined for winter wheat (Triticum aestivum L.). Crops were grown in controlled environment tunnels in 1994 and 1998. In 1994, five post-anthesis temperatures averag...
Ascorbate-glutathione (ASA-GSH) cycle is a major pathway of H2O2 scavenging and an effective mechanism of detoxification in plants. The differences in photosynthesis, chlorophyll content (Chl), relative water content (RWC), antioxidants and antioxidative enzyme activities involved in ASA-GSH metabolism were measured between the flag leaves and spike bracts (glumes and lemmas) during grain filli...
a field experiment was conducted at the seed and plant improvement institute research field station in karaj, iran, during the 2009-10 and 2010-11 growing seasons to estimate genetic progress and the variation in penological and agronomic characteristics in 13 irrigated facultative/winter bread wheat (triticum aestivum l.) cultivars released in iran between 1943 and 2011. trends of temporal var...
Efficient nitrogen (N) nutrition has the potential to alleviate drought stress in crops by maintaining metabolic activities even at low tissue water potential. This study was aimed to understand the potential of N to minimize the effects of drought stress applied/occur during tillering (Feekes stage 2) and jointing (Feekes stage 6) growth stages of wheat by observing the regulations and limitat...
Warm temperature during post-heading is generally hypothesized to be the critical factor limiting grain yield of early-rice in South China. However, there is no direct evidence to confirm this hypothesis in the field. This study was conducted to determine the temperature-related yield constraints of early-rice in South China. Field experiments were carried out in Huaiji (a location in South Chi...
in order to determine the best planting date and seeding rate of two triticale genotype in mashhad climate condition on 2007-2009 growing season, an experiment was carried out, using a split-plot design based on randomized complete block design with three replication, at torogh agricultural research station, mashhad, iran. main plots devoted to five seeding dates and factorial combination of th...
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