نتایج جستجو برای: green cumin

تعداد نتایج: 140947  

Journal: :research on history of medicine 0
homayoon elahi mohammad reza masroorchehr shadman nemati mohammad kamalinejad mehdi besharat homa hajimehdipoor

using nigella sativa l. (black cumin), in traditional medicine, dates back to tutankhamen, the pharaoh of egypt. there are aboundant historical and religious evidence implying the importance of these curative seeds. traditionally, they have been used for various therapeutic purposes. zokam and nazleh (zan) are two nasal diseases used to be treated by these medicinal seeds. traditional persian m...

2014
Aly R. Abdel-Moemin

Egyptian dieticians typically rely on foreign databases to find out oxalate content of food due to unavailability of local databases. The soil, fertilizers, climate and cultivars are often very different. Therefore, the purpose of this study is to establish a local database of oxalate content in Egyptian grown fruits and vegetables and selected daily common herbs. The current study analysed the...

Journal: :Molecules 2015
Claudia-Crina Toma Neli-Kinga Olah Laurian Vlase Cristina Mogoșan Andrei Mocan

This study was performed to evaluate the phenolic profile, antioxidant and diuretic effects of black cumin and lady-in-a-mist seeds. In the phenolic profile, differences between the two species are significant. Qualitative and quantitative analyses of the phenolic compounds were performed using a HPLC-UV/MS method. Hyperoside was the only identified flavonoid glycoside (1.08 ± 0.01 μg∙g-1 dw pl...

2014
Amulyashree Sridhar Sadegh Saremy Biplab Bhattacharjee

Black cumin (Nigella sativa) is a spice having medicinal properties with pungent and bitter odour. It is used since thousands of years to treat various ailments, including cancer mainly in South Asia and Middle Eastern regions. Substantial evidence in multiple research studies emphasizes about the therapeutic importance of bioactive principles of N. sativa in cancer bioassays; however, the exac...

2012
Sabry Mohamed El-Bahr

A total of 270 fingerlings of Asian sea bass (Lates calcarifer) were allotted into three equal treatments with three equal replicates for each to investigate the effect of dietary supplementation of two levels of Black cumin seeds (Nigella sativa) and Turmeric (Curcuma longa) mixture (BTM) on growth performance and blood chemistry throughout the experimental period (98 days). Fish of the first ...

1988

'Krishna Jeerakam' is a small black seed which is used in the preparation of certain Ayurvedic medicines. The terms 'Karavi', 'Prithvi' and 'Kala' are used frequently as its synonyms. Each word conveys a specific meaning which indicates one or other property of the drug. 'Karavi' means savior from the fear of death and 'prithvi' conveys the meaning 'famous' and kala emphasizes the black colour ...

Background and Aim:  Dysmenorrheaorpainful menstruation of the most common complaints of the women's. Considering the effect of β-endorphin on reducing the pain of menstruation, the purpose of this study was to investigate changes in β-endorphin and severity of primary dysmenorrhea pain following aerobic exercise with and without consumption of cumin in non-athlete girls Materia...

2018
Mina Cheraghi Nirumand Marziyeh Hajialyani Roja Rahimi Mohammad Hosein Farzaei Stéphane Zingue Seyed Mohammad Nabavi Anupam Bishayee

Kidney stones are one of the oldest known and common diseases in the urinary tract system. Various human studies have suggested that diets with a higher intake of vegetables and fruits play a role in the prevention of kidney stones. In this review, we have provided an overview of these dietary plants, their main chemical constituents, and their possible mechanisms of action. Camellia sinensis (...

Journal: :journal of chemical health risks 0
ghasem hosein talaei hosein talaei shocofeh gholami zeynab kobra pishva majid amini dehaghi

considering the importance of medicinal plants growth and biological application of fertilizers with sustainable agricultural production in order to eliminate or reduce chemical input to achieve desirable and sustainable quality, an experimental research was  conducted based on a randomized complete block design with two factors of chemical nitrogen (46% urea nitrogen) at  two levels (zero, 25 ...

Journal: :فصلنامه علمی پژوهشی گیاهان دارویی 0
a asghari marjanlo department of horticultural science, college of agriculture and natural resources, university of tehran y mostofi department of horticultural science, college of agriculture and natural resources, university of tehran, karaj, iran tel: +98-261-2248721, mobile: 09125010495 sh shoeibi food and drug laboratory research center (fdlrc), deputy for food and drug, moh m fattahi department of horticultural science, college of agriculture and natural resources, university of tehran

background: an essential oil is a liquid that is generally distilled from the leaves, stems, flowers or other elements of a plant. objective: cumin (cuminum cyminum l.) essential oil (ceo) was analyzed to determine oil component. antifungal effect of ceo was determined by in vitro technique. in second stage, effect of different concentrations of ceo by pdm on postharvest life of strawberry (fra...

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