Before introducing a recording system for meat quality traits, the returns of this recording and the costs involved to obtain various measurements have to be compared. Some traits might be of high economic value, but on the other hand recording of these traits is also very costly. Recording of traits with low economical importance might be beneficial because of the low costs involved in obtaini...

Comprehensive quality control information system is effectively used to plan, perform, track and evaluate quality control related laboratory activities and some other chemistry duties. This system allows to the performing of the following functions:-Recording of non-standardized samples.-Recording of analytical procedures.-Recording of calibration results.-Calculation of analytical errors.-Auto...

Interaction through meetings is among the richest human communication activities. Recording meetings implies the storage and the structuring of a large set of heterogeneous information scattered over time and media. The raw data format from the various recording devices is not directly usable for the creation of indexes, nor for the content-based access to the relevant parts of the meeting reco...

introduction: anethole is the main constituent of pimpinella anisum l. (anise), a herbaceous annual plant which has several therapeutic effects. in the folk medicine, anise is employed as an antiepileptic drug. specifically, this study was focused on the cellular effect of anethole, an aromatic compound in essential oils from anise and camphor. anethole has various physiological effects on the ...

in the present study, the effects of formalin as a peripheral noxious stimulus on spontaneously active units of the nucleus reticularis paragigantocellularis (pgi), a narrow region of the ventral pontine reticular formation, was examined in urethane anesthetized rats. spontaneous discharge of the pgi neurons was variable, ranging from i to 37 spikes per second. formalin as a chemical irritant a...