نتایج جستجو برای: linum austriacum

تعداد نتایج: 1225  

2015
Nadezhda L. Bolsheva Alexander V. Zelenin Inna V. Nosova Alexandra V. Amosova Tatiana E. Samatadze Olga Yu. Yurkevich Nataliya V. Melnikova Daria A. Zelenina Alexander A. Volkov Olga V. Muravenko

The wide variation in chromosome number found in species of the genus Linum (2n = 16, 18, 20, 26, 28, 30, 32, 36, 42, 72, 84) indicates that chromosomal mutations have played an important role in the speciation of this taxon. To contribute to a better understanding of the genetic diversity and species relationships in this genus, comparative studies of karyotypes and genomes of species within s...

2016
Ningyu Zhang Michael K. Deyholos

All of the post-embryonic, above-ground structures of seed plants are generated from the shoot apical meristem (SAM), which acts as a reservoir of stem cells. Members of the flax genus (Linum spp.) have been used historically as models for the study of SAMs (Esau, 1942). Cultivated flax (Linum usitatissimum) is grown in more than 50 countries for its seeds or its stem phloem (bast) fibers (Rubi...

2000
Orhan KURT G. M. EVANS

373 Abstract: This investigation was conducted at the University of wales in 1991-1994. The work described in this paper concerned with the genetic basis of variation in important characters of linseed (Linum usitatissimum L.) A 8x8 full diallel cross including reciprocals was carried out using the cultivars Linda, Lidgate, Cristal, Antares, Barbara, Blue-Chip, Norman and McGregor and eight cha...

2015
Karolina Hasiewicz-Derkacz Anna Kulma Tadeusz Czuj Anna Prescha Magdalena Żuk Magdalena Grajzer Marcin Łukaszewicz Jan Szopa

BACKGROUND Flaxseed oil is characterized by high content of essential polyunsaturated fatty acids (PUFA) promoted as a human dietary supplement protecting against atherosclerosis. The disadvantage of the high PUFA content in flax oil is high susceptibility to oxidation, which can result in carcinogenic compound formation. Linola flax cultivar is characterized by high linoleic acid content in co...

Journal: :Japanese Journal of Crop Science 1934

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