The complexity of natural resource management is increasingly recognized and requires adaptive governance at multiple levels. It is particularly significant to explore the impacts of government interventions on the management practices of local communities and on target social-ecological systems. The Inner Mongolian rangeland was traditionally managed by indigenous people using their own instit...

The Agricultural Policy/Environmental eXtender (APEX) model was developed by the Blackland Research and Extension Center in Temple, Texas. APEX is a flexible and dynamic tool that is capable of simulating a wide array of management practices, cropping systems, and other land uses across a broad range of agricultural landscapes, including whole farms and small watersheds. The model can be config...

BACKGROUND With world food demand expected to double by 2050, identifying farming systems that benefit both agricultural production and biodiversity is a fundamentally important challenge for the 21(st) century, but this has to be achieved in a sustainable way. Livestock grazing management directly influences both economic outputs and biodiversity on upland farms while contributing to potential...

George B. Ruyle is Professor and Extension Specialist, Range Management, in the School of Renewable Resources, University of Arizona; e-mail: [email protected]. He holds a B.S. degree from Arizona State University, an M.S. degree from the University of California, Berkeley, and a Ph.D. from Utah State University. He is a Fellow in the Society for Range Management. In: McClaran, Mitchel P.; ...

BACKGROUND In order to understand the impact of grazing livestock on pasture ecosystems, it is essential to quantify pasture use intensity at a fine spatial scale and the factors influencing its distribution. The observation and analysis of animal activity is greatly facilitated by remote tracking technology and new statistical frameworks allowing for rapid inference on spatially correlated dat...

Livestock contributes directly to the livelihoods and food security of almost a billion people and affects the diet and health of many more. With estimated standing populations of 1.43 billion cattle, 1.87 billion sheep and goats, 0.98 billion pigs, and 19.60 billion chickens, reliable and accessible information on the distribution and abundance of livestock is needed for a many reasons. These ...