نتایج جستجو برای: low protein diets

تعداد نتایج: 2344413  

2014
Eveline A Martens Sze-Yen Tan Richard D Mattes Margriet S Westerterp-Plantenga

BACKGROUND Protein quality evaluation aims to determine the capacity of food sources and diets to meet protein and indispensable amino acid (IAA) requirements. This study determined whether nitrogen balance was affected and whether dietary IAA were adequately obtained from the ad libitum consumption of diets at three levels of protein from different primary sources for 12 days. METHODS Two 12...

Journal: :علوم دامی ایران 0
الهام دارسی آرانی محمود شیوازاد مجتبی زاغری نبونید فامیل نمرود

the effects of l-carnitine on growth performance and carcass composition in male broiler chicks, fed diet in which cp was reduced in a stepwise manner from 21 to 18% were investigated. ileal digestible quantities of all eaa were almost equal in the diets, with quantities nrc 1994 recommendations. one hundred forty four male commercial broilers were allotted to six groups, each with four replica...

2016
Ru-Yi Huang Kuen-Cheh Yang Hao-Hsiang Chang Long-Teng Lee Chia-Wen Lu Kuo-Chin Huang

Sarcopenia, highly linked with fall, frailty, and disease burden, is an emerging problem in aging society. Higher protein intake has been suggested to maintain nitrogen balance. Our objective was to investigate whether pre-sarcopenia status was associated with lower protein intake. A total of 327 community-dwelling elderly people were recruited for a cross-sectional study. We adopted the multiv...

Journal: :Nutrition & Metabolism 2008
Daniel C Benyshek Carol S Johnston John F Martin William D Ross

BACKGROUND/AIMS The offspring and grandoffspring of female rats fed low protein diets during pregnancy and lactation, but fed nutritionally adequate diets thereafter, have been shown to exhibit altered insulin sensitivity in adulthood. The current study investigates the insulin sensitivity of the offspring and grandoffspring of female rats fed low protein diets during pregnancy, and then mainta...

Journal: :Journal of Education, Health and Sport 2022

Introduction and purpose: There are many reasons why patients with specific health disorders, as well people in good health, decide to follow special diets. Often their choice falls on dietary models that include limited carbohydrate intake. The most popular this area low-carbohydrate high-protein diets, which have a significant impact metabolism, making them of particular interest excessive bo...

Journal: :Cancer research 2011
Victor W Ho Kelvin Leung Anderson Hsu Beryl Luk June Lai Sung Yuan Shen Andrew I Minchinton Dawn Waterhouse Marcel B Bally Wendy Lin Brad H Nelson Laura M Sly Gerald Krystal

Since cancer cells depend on glucose more than normal cells, we compared the effects of low carbohydrate (CHO) diets to a Western diet on the growth rate of tumors in mice. To avoid caloric restriction-induced effects, we designed the low CHO diets isocaloric with the Western diet by increasing protein rather than fat levels because of the reported tumor-promoting effects of high fat and the im...

Journal: :Proceedings of the National Academy of Sciences 1995

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