نتایج جستجو برای: milk fat yield

تعداد نتایج: 370359  

Journal: :Journal of dairy science 2014
J R Loften J G Linn J K Drackley T C Jenkins C G Soderholm A F Kertz

Energy is the most limiting nutritional component in diets for high-producing dairy cows. Palmitic (C16:0) and stearic (C18:0) acids have unique and specific functions in lactating dairy cows beyond a ubiquitous energy source. This review delineates their metabolism and usage in lactating dairy cows from diet to milk production. Palmitic acid is the fatty acid (FA) found in the greatest quantit...

2012
Sajjad Toghiani

In order to estimate genetic parameters for production traits and reproductive performance, 115 465 records of production traits and 90 942 records of reproductive performance from Iranian Holstein cows that were collected during 1980 to 2004 at Animal Breeding Center of Iran, were used. The estimations were performed using Restricted Maximum Likelihood method (REML) under an animal model by DF...

Journal: :Journal of dairy science 1981
N E Smith L S Collar D L Bath W L Dunkley A A Franke

Four lactating Holstein cows producing about 21 kg milk/day were fed complete rations containing 0, 5, 15, and 25% whole cottonseed in a 4 X 4 Latin square design. Diets were fed ad libitum. Periods were 21 days in length with total collections of feces and urine during the last 7 days of each period. Digestibilities o nitrogen, lipid, and energy increased with increasing cottonseed in the diet...

2017
Emrobowansan M. Idamokoro Voster Muchenje Patrick J. Masika

This study was conducted to evaluate the yield and quality parameters of milk from 60 indigenous South African goats of different genotypes namely Nguni, Boer and Nondescript reared under a free ranging system. Milk yield and quality parameters (milk fat, protein, lactose, solid non-fat and minerals) from Nguni (10), Boer (10) and Non-descript (10) goats was measured and analysed per week at ea...

Journal: :Animal genetics 1999
R J Velmala H J Vilkki K T Elo D J de Koning A V Mäki-Tanila

Cattle chromosome 6 was scanned with 11 markers, ten microsatellites and the casein haplotype, to identify quantitative trait loci (QTLs) affecting the following milk production traits: milk yield, fat percentage, fat yield, protein percentage and protein yield. Twelve Finnish Ayrshire half-sib families with a total of 480 sons were genotyped and used in a grand-daughter design. Interval mappin...

2017
Mamta Janmeda Vishnu Kharadi Gaurav Pandya Balkrushna Brahmkshtri Umed Ramani Kuldeep Tyagi

The study was carried out to study individual test day variability in yield and composition of Surti and Jafarabadi buffaloes milk at day 15 and 60 postpartum (pp). 10 healthy Surti and Jafarabadi buffaloes of each breed were selected at random from Livestock Research Station, Navsari and Cattle Breeding Farm, Junagadh, Gujarat, respectively. Buffaloes were further divided into four different g...

ژورنال: علوم آب و خاک 2006
علی نیکخواه, , محمد مرادی شهر بابک, , پویا زمانی, , سید رضا میرایی آشتیانی, , عباسعلی ناصریان, , فریدون اکبری, ,

Improvement of feed efficiency in dairy farming economically has a great importance. In this study, the genetic parameters of net energy efficiency and its relationships with milk yield, 3.2% fat corrected milk, body weight, gross income and income over feed costs were investigated, by the 2589 monthly records collected from the 723 lactating cows in the 3 herds. The different requirements of e...

2005
David K. Beede

2. Maximal lactational response in different experiments depended upon wha t Mg source was supplemented and the milk production level (stage of lactation) of cows . For midlactation cows supplemented with feed grad e magnesium phosphate, .48% total dietary Mg resulted in greatest milk yield . When midlactation cows were provided additional dietary Mg as Mg O maximal lactational response was obt...

2014
Junsung Lee Jakyeom Seo Se Young Lee Kwang Seok Ki Seongwon Seo

The objectives of this study were thus to identify most significant factors that determine milk component yield (MCY) using a meta-analysis and, if possible, to develop equations to predict MCY using variables that can be easily measured in the field. A literature database was constructed based on the research articles published in the Journal of Dairy Science from Oct., 2007 till May, 2010. Th...

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