نتایج جستجو برای: milk protein concentrate

تعداد نتایج: 1336761  

2000
F. P. O ’ Mara J. J. Murphy M. Rath

An experiment was carried out to compare the milk production of Friesian cows grazing perennial ryegrass pastures when fed an energy supplement or supplements with high levels of undegradable protein. Eighty-seven cows were blocked on the basis of calving date and milk yield and allocated to one of three treatments. The treatments consisted of 1.25 kg/day of concentrates based predominantly on ...

2013
S. Terramoccia S. Bartocci A. Taticchi S. Di Giovanni M. Pauselli E. Mourvaki S. Urbani M. Servili

Dried stoned olive pomace (DSOP) was administered to dairy water buffaloes, and their productive performance and milk composition were analysed. Sixteen pluriparous lactating buffaloes were divided into two uniform groups (control and experimental), taking into consideration the following parameters: milk production (2,192 and 2,102 kg) and duration of lactation (254 and 252 d) of the previous ...

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
ayda saleh mahmoud rezazadehbari mohammad alizadeh khaled abad najmeh sabahi mohammadi

introduction : yoghurt is one of the most popular dairy products in all over the world.nowadays due to the tendency of consumers to use the products with healthy effects, probiotic and synbiotic products are considered. yoghurt by itself is a healthy food; because of its high levels of protein and calciumcontents.consumption ofprobiotic bacteria via food products is a way to reestablishthe inte...

Journal: :Catalysts 2021

The replacement of animal with plant proteins in human diets has been increasing recent years. impact blending milk protein concentrate (MPC) isolates from soy (SPI), rice (RPI) and pea (PPI) on the vitro digestibility antioxidant activity resultant blends was investigated. Different protein–MPC (i.e., SPI–MPC (25:75), RPI–MPC (50:50) PPI–MPC (25:75)) were analyzed. lowest corrected amino acid ...

Journal: :پژوهش های علوم دامی ایران 0
رشید صفری رضا ولی زاده رسول کدخدایی عبدالمنصور طهماسبی عباسعلی ناصریان عین اله عبدی قزلجه

to estimate the effect of microencapsulated fish oil on blood metabolites, rumen and blood plasma fatty acids concentrations twelve sannan dairy goats with 30 ± 5 days in milk (dim) were allocated to 3 treatments in a 3×2 change over design with 2 periods of 30 days. treatments were: 1) the control (without fish oil), 2) microencapsulated fish oil (2% fish oil capsulated in 6% treated whey prot...

Journal: : 2022

In the market conditions of dairy cattle breeding, problem increasing productivity comes to fore cost-effective milk production. As best practices and zootechnical studies show, cows is already laid at level raising calves period. The main feed for period currently whole milk, but due its deficiency, various substitutes based on skimmed powder with additives vitamins trace elements are produced...

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