نتایج جستجو برای: minced fish

تعداد نتایج: 105068  

2008
ROSEMARY C. WANDER BEVERLY D. PATTON

The purpose of this study was to measure the total lipid and cholesterol content and fatty acid profile of chinook salmon (Oncorhynchus tshawytscha), Dover sole (Microstomus pacificus), and sablefish (Anoplopoma fimbria). All three species of fish were caught off the coast of Oregon in late summer, 1987. Salmon contained 6.95% total lipid, Dover sole contained 1.03%, and sablefish contained 5.7...

Journal: :Advance in environmental waste management & recycling 2022

In an agricultural country like India, pesticides are a major aquatic chemical pollutant. The broad class of and biological agents that damage or kill pests. There mainly three groups synthetic organic pesticides-organochlorines, organophosphates carbamates. Fishes the vulnerable biotic components as they sequester effects to higher organisms including man through food chain. this paper attempt...

Journal: :Aquaculture Reports 2022

In open farming systems, fish losses are unfortunate daily finding, hence a simple, safe and highly adaptable method is needed to manage dead fish. The aim of this study was develop three silaging methods common carp (Cyprinus carpio) carcasses identify cost-effective, eco-friendly, efficient turn into organic fertiliser determine whether Cyprinid herpesvirus 3 (CyHV-3) can be inactivated durin...

Journal: :Environmental research 2013
H M Meltzer H Dahl A L Brantsæter B E Birgisdottir H K Knutsen A Bernhoft B Oftedal U S Lande J Alexander M Haugen T A Ydersbond

Several recent investigations have reported high concentrations of lead in samples of minced cervid meat. This paper describes findings from a Norwegian study performed in 2012 among 147 adults with a wide range of cervid game consumption. The main aim was to assess whether high consumption of lead-shot cervid meat is associated with increased concentration of lead in blood. A second aim was to...

2017
Tuyen Thi Kim Nguyen Chamroon Laosinwattana Montinee Teerarak Komkhae Pilasombut

OBJECTIVE This study investigated the effect of extraction solvents on antioxidant bio-active compounds as well as potential antioxidant and lipid peroxidation inhibition of Phyllanthus acidus (P. acidus) leaf extract in minced pork. METHODS The effect of various solvent systems of water, 25%, 50%, 75% (v/v) ethanol in water and absolute ethanol on the extraction crude yield, total phenolic c...

Journal: :Annals of plastic surgery 2014
Cihan Sahin Huseyin Karagoz Yalcin Kulahci Celalettin Sever Dilek Akakin Bircan Kolbasi Ersin Ulkur Fatih Peker

INTRODUCTION Peripheral nerve injuries are encountered frequently in clinical practice. In nerve repair, an end-to-end suture is the preferable choice of treatment. However, where primary closure is not possible, the defect is to be repaired with a nerve graft. METHODS A total of 21 female Wistar rats weighing 230 to 290 g were used in the study. They were classified into the following 3 grou...

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