introduction half of the world's population suffers from micronutrients malnutrition. use of bio-fertilizers in sustainable agricultural systems is important in production and enables plants to absorb more water from soil and improves plant nutrient uptake and photosynthesis. benefits of vermicompost application in agriculture is due to its content of organic matter, plant nutrients and plant g...

Three nutrients, iron, zinc and pro-vitamin A, are widely deficient in humans, especially among low socioeconomic groups in developing countries, but they remain significant concerns in industrialized countries as well. Cereals provide the majority of the intake of these nutrients in low-income families. Moreover, these three nutrients may interact synergistically in absorption and function to ...

Probiotics were first used in animal feed in the 1970s. The FAO and WHO definition from 2001 is the most widely accepted: ‘Live microorganisms, which when administered in adequate amounts confer a health benefit on the host.’ This definition implies a direct relationship between the probiotic and the health of the person or animal that receives it. Probiotics registered for poultry feed fall in...

The relationship ofdietary intake of nutrients assessed by 24-h recalls and supplementary intake ofselected minerals and vitamins to the bone mineral content (BMC) ofthe radius, ulna, and Os calcis measured by the photon absorption technique was cross-sectionally studied in a sample ofelderly Japanese residents (1208 men and 912 women) in Hawaii. Dietary intakes of milk, calcium, and vitamin D ...

Epilepsy is a neurological disorder characterized by interruption of normal neuronal functions that is manifested by behavioral disorders, changing of awareness level, and presence of some sensory, autonomic and motor symptoms or signs. It is resulted from many different causes. Many antiepileptic drugs (AEDs) are considered to manage epileptic attacks. Some of them change metabolism and absorp...

The main goal of this research was to quantify the concentrations of total and ammonium N, nitrate, total and soluble P in the water in the presence of Eichhornia crassipes and Salvinia auriculata, which were submitted to two different photoperiods in a 24 hours incubation period in the laboratory. The macrophytes were incubated in plastic vials of approximately 1.5 litters, with a previously p...

Cereals are grasses that produce edible starchy grains, many of which can be used in poultry diets as an energy source. Although the starch in corn is highly digestible, most of the other grains contain antinutritional factors that interfere with digestion and/or the absorption of nutrients. These antinutritional factors include the nonstarch polysaccharides, often referred to as NSPs. NSPs can...

Optimal nutritional status is imperative for growth, development, immune function, and bone health. Patients with thalassemia are known to have poor growth, altered puberty, and immune function as well as reduced bone mineral acquisition. The etiology of these comorbidites is typically ascribed to the toxic effects of transfusion-related iron-overload. Recently, our group and others have observ...