نتایج جستجو برای: organic extracts
تعداد نتایج: 288720 فیلتر نتایج به سال:
Marine animals are among the most important sources of natural products with biological activities because of their secondary metabolites. Many compounds were extracted, purified, identified and studied for their antioxidant, cytotoxic, anti-inflammatory and antibacterial effects from sea cucumber However, very few investigations are available on Persian Gulf sea cucumbers. The antioxidant act...
emergence of resistance among pathogenic bacteria against available antibiotics is posing a great challenge to the current world. thus, there is a great need to discover novel antibiotics. traditional plants have been proved to be novel source in the search of antimicrobial compounds. the current study pertained to the susceptibilities of some clinically significant bacterial species to various...
The present paper was dealt with the qualitative and quantitative screening of some phytoconstituents of a blue green alga Aphanothece pallida (Kütz.) Rabengh. and in vitro antibacterial activity study of four various organic solvent extracts with different polarities (benzene, chloroform, acetone and methanol) of the same alga, collected from a pond of Diara of Hooghly district, West Bengal. T...
The production of energy and biochar from the pyrolysis of straw and other agricultural residues is a developing industry that holds the potential to reduce air pollution from in-field burning, recycle nutrients, reduce chemical fertilizer inputs, and improve soil quality. Use of biochar in agriculture is undergoing tests globally. Water-soluble organic compounds from pyrolysis residue containi...
In order to determine whether shredded rubber mulches (RM) pose water quality risks when used in stormwater best management practices (BMPs) such as bioretention basins, batch leaching tests were conducted to identify and quantify constituents in leachates from RM such as metal ions, nutrients, total organic carbon (TOC), and aryl hydrocarbon receptor (AhR) activity (determined by the chemicall...
The leaves of Cassia tora (local name – puvad) are usually consumed as food ingredient in traditional recepies by local people of Haryana. In the present study, the antioxidant potency of sequential organic (petroleum ether, benzene, chloroform, methanol) and aqueous leaf extracts of Cassia tora plant was investigated by using various established in vitro systems such as nitric oxide scavenging...
In vitro antibacterial activity of crude aqueous and organic extracts of rhizome of Zingiber officinale Roscoe (ginger) was studied against both Gram-negative (Escherichia coli and Salmonella typhi) and Gram-positive (Bacillus cereus, Bacillus subtilis, Staphylococcus aureus and Streptococcus pyogenes) bacterial strains. The present study reveals that the pattern of inhibition varied with the s...
BACKGROUND AND OBJECTIVES Inflammations and immune-related diseases including rheumatoid arthritis are widespread in the entire globe. The treatment of these illnesses is mainly based on the use of synthetic and biotechnological drugs, in recent years. Tunisian traditional medicine is a potential source of new remedies namely Citrullus colocynthis Schrad. (Cucurbitaceae): endemic in southern Tu...
In recent years, it has become increasingly important to study the beneficial properties of derivatives of grapes and grapevine. The objective of this study was to determine the antioxidant activity of Vitis labrusca leaf extracts, comparing conventional and organic grapevines, in different brain areas of rats. We used male Wistar rats treated with grapevine leaf extracts for a period of 14 day...
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