In the present study, the effect of feed Se supplementation on the Se content of raw milk and mozzarella cheese as well as the effect on cheese quality and functionality were determined. The Se milk was produced by supplying dairy cow feed with Se yeast (0.3mg of Se/kg of dry matter), resulting in a Se concentration in milk of 35.81μg/L. The fat, casein, and whey protein of Se milk were separat...

The present study was to investigate the effect of the transition from conventional to organic dairy farming on the antimicrobial resistant pattern of pathogens in milk. A farm with tie-stall management, with an average herd size of 20 milking cows, was selected based on the owner’s willingness to accept, for at least 6 months, the highly restricted protocol developed in this study. Comparisons...

Th e aim of the research was the comparison of economic feasibility of most common conventional and organic farm production in Slovenia. Th e methodology of an integrated deterministic technologic-economic simulation system KARSIM 1.0 (DSM) application for cost analysis and decision-making support on farms is described in this article. Th e direct simulation model result is an individual conven...

OBJECTIVE To describe antimicrobial susceptibility patterns in Campylobacter spp isolated from dairy cattle and farms managed organically and conventionally in the midwestern and northeastern United States. DESIGN Longitudinal study. SAMPLE POPULATION 128 farms. PROCEDURE Samples and data were collected every 2 months from August 2000 to October 2001. Fecal samples were collected from cal...

BACKGROUND The etiologies of the male urogenital anomalies hypospadias and cryptorchidism remain unclear. It has been suggested that maternal diet and environmental contaminants may affect the risk of these anomalies via placental or hormonal disturbances. OBJECTIVES We examined associations between organic food consumption during pregnancy and prevalence of hypospadias and cryptorchidism at ...

PURPOSE The etiology of hypospadias is poorly understood. Exposure to pesticides has been considered a risk factor, although findings are inconsistent. Diet constitutes a significant exposure route for pesticides, and pesticide residues are more frequently reported in conventional than organic food products. We examined the association between organic dietary choice during pregnancy and presenc...

Recently emphasis has been given to produce fermented milk with significant quality and improved health characteristics. In Ethiopia, a large proportion of milk is consumed in the fermented form through the application of traditional fermentation methods. The main fermented milk products include ergo (sour milk), ititu (milk curd), ayib (cottage cheese), neter kibe (spiced butter), kibe (tradit...

The objective of this study was to determine the effect of different levels of sesame wastes (SW) on performance, milk composition and blood metabolites in lactating dairy cows. In this order, eight multiparous Holstein dairy cows were used in a replicated 4×4 Latin square design in four periods of 21 days. Treatments were control (no Sesame meal supplementat...

The objective of this study was to determine the effect of different levels of sesame wastes (SW) on performance, milk composition and blood metabolites in lactating dairy cows. In this order, eight multiparous Holstein dairy cows were used in a replicated 4×4 Latin square design in four periods of 21 days. Treatments were control (no Sesame meal supplementat...

in order to study individual and integrated effects of biological, organic and chemical fertilizers on milk thistle (silybum marianum l.) quantitative and qualitative traits, a field experiment was conducted at research station, faculty of agriculture, ferdowsi university of mashhad, iran during growing season of 2010-2011. a complete randomized block design with twelve treatments and three rep...