نتایج جستجو برای: palm leaf ash

تعداد نتایج: 126286  

Journal: :Genetics and molecular research : GMR 2013
E C M Lanes C Nick K N Kuki R D Freitas S Y Motoike

Macaw palm, Acrocomia aculeata is an oleaginous species of the Arecaceae family; it has been identified as one of the most promising plants for sustainable production of renewable energy, especially biodiesel. We developed an efficient protocol of genomic DNA extraction for A. aculeata using leaf and stipe tissues, based on the cationic hexadecyltrimethylammonium bromide method, and we evaluate...

2013
Grasiele Scaramal Madrona Nilson Evelázio de Souza Elton Guntendorfer Bonafe Camila Barbosa Carvalho Ivanor Nunes do Prado

The aim was to improve nutritional quality of cows’ milk and use it as raw material for mozzarella cheese. Three treatments were tested with 23 healthy animals ranging power: control, palm oil and coconut oil. Collection was performed in 21 days and another after 36 days. Proximate composition (moisture, ash, fat, protein, carbohydrates), sensory, color (CIE L, a, b) and texture were made for m...

Journal: :Biomass Conversion and Biorefinery 2023

Abstract Biomass serves as an alternative energy solution for decarbonizing coal-fired power plants, which have been reactivated in several countries due to the global crisis. Oil palm waste, owing its abundant availability, holds significant potential a biomass fuel. This study aimed investigate combustion performance of various oil wastes comparison coal. is associated with ash-related proble...

The purpose of this study was to investigate the effect of Damavand volcanic ash on the morphological and physiological characteristics of beans as a factorial experiment in a completely randomized design. The results showed that the highest dry leaf weight was observed in 100 mg/L treatment per liter of volcanic ash (0.0099 g). The results also showed that the optimal sugar content of the solu...

Journal: :Jurnal Teknik Pertanian 2023

Tempeh known as indigenous food that has high nutrients and antioxidant compounds. was produced from the fermentation of soybean with Rhizopus sp. usually wrapped plastic or banana leaf. The purpose this study to know effect originated (import local soybean) packaging material types (plastic, teakwood leaf, hibiscus leaf) on activity, fat content, ash content tempeh. methods research were activ...

2003
S. Manimaran S. Sathya T. Subburaju S. P. Dhanabal T. Tamizhmani M.J. Nanjan B. Suresh

Leaves of Atalantia monophylla are used in chronic rheumatism and paralysis. The Pharmacognostical studies like histological characters, leaf constants, ash values and extractive values of leaves of Atalantia monophylla Corr were carried out. The preliminary phytochemical analysis were also carried out.

Journal: :International Research Journal of Tamil 2021

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