Peatlands contain one-third of soil carbon (C), mostly buried in deep, saturated anoxic zones (catotelm). The response of catotelm C to climate forcing is uncertain, because prior experiments have focused on surface warming. We show that deep peat heating of a 2 m-thick peat column results in an exponential increase in CH4 emissions. However, this response is due solely to surface processes and...

This article reviews the existing conceptual and simulation models for peatlands and develops a model framework for simulating peatland dynamics in boreal regions. Clymo’s peat bog growth model has been used as the conceptual foundation in published simulation models, but in these models the structural and functional layers of litter, acrotelm and catotelm are not dynamically integrated. Organi...

Due to geochemical processes, peat soils often have elevated concentrations of trace elements, which are gradually released following drainage for agriculture. Our objectives were to use incubation temperatures to vary microbial activity in two metalliferous peats (M7 acidic peat and M3 neutral peat) from the Elba, New York region, and to use periodic leaching to assess the extent of trace elem...

Intensive land expansion of commercial oil palm agricultural lands results in reducing the size of peat swamp forests, particularly in Southeast Asia. The effect of this land conversion on macrofungal biodiversity is, however, understudied. We quantified macrofungal biodiversity by identifying mushroom sporocarps throughout four different habitats; logged peat swamp forest, large-scale oil palm...

The temperature-driven adaptation of the bacterial community in peat was studied, by altering temperature to simulate self-heating and a subsequent return to mesophilic conditions. The technique used consisted of extracting the bacterial community from peat using homogenization-centrifugation and measuring the rates of thymidine (TdR) or leucine (Leu) incorporation by the extracted bacterial co...

Annually, approximately 15% of Ireland’s electricity requirement is provided through the combustion of 3 × 10 tonnes of peat. While literature on the coal-fired power generation is quite abundant, studies on the peat-fired power generation industry from the radiological point of view are scarce. A study of the largest Irish peat-fired power plant was initiated to review the potential occupation...

Peat bogs represent unique ecosystems that are under particular threat from fragmentation due to peat harvesting, with only 38% of the original peatland in Europe remaining intact and unaffected by peat cutting, drainage and silviculture. In this study, we have used microsatellite markers to determine levels and patterns of genetic diversity in both cut and uncut natural populations of the peat...

Peat replacement is an increasing demand in containerized and transplant production, due to the environmental constraints associated to peat use. However, despite the wide information concerning the use of alternative materials as substrates, it is very complex to establish the best materials and mixtures. This work evaluates the use of mixture design and surface response methodology in a peat ...

Abstract The characteristics of the food environment can interfere with physical access to healthy foods and accentuate health inequalities. presence swamps, i.e., greater availability ultra-processed commercial establishments compared those that sell healthier options, are associated consumption unhealthy foods. This study identified spatial distribution these in Campinas, São Paulo. Fast-food...

the effect of different ratio of vermicompost (0, 10, 20, 30, 40 & 50 %) in two type of substrate (coco peat and coco peat-perlite (50:50 v:v)) on growth characteristics of gooseberry (physalis peruviana l.) seedling was investigated in research greenhouse of university of tehran, in 2013. a factorial experiment based on completely randomized design with four replications was carried out. crite...