pomegranate (punica granatum l.) is an important iranian-native fruit, whose many varieties are cultivated. fruits are widely consumed fresh and in processed forms as juice, jams and etc. pomegranate peel, as a by-product of the commercial juice industry, is a rich source of bioactive compounds. this research has been done to evaluate and compare physical characteristics, total phenolics, total...

China has abundant germplasm resources of pomegranate. Previous studies have analyzed the fruit quality cultivated and wild pomegranates collected from different regions China. In this study, 45 pomegranate cultivars Yicheng, Shandong province, were used as materials. Principal component cluster analysis was performed based on 18 traits. There significant differences in traits among cultivars. ...

pomegranate is an important iranian-native fruit, with many varieties cultivated. although the volume of data on the importance of pomegranates in human nutrition has increased tremendously in the last years, the physical properties of the pomegranate fruit during fruit maturity have not yet been studied in detail. thus, the present study aimed to evaluate changes in physical characteristics of...

Purpose: Nonedible portion of Pomegranate is reported to be rich with a diverse range phytochemicals which embrace health promotive features. Though antioxidant power and nutritive value fruit juice are well known, knowledge nonedible fraction very poor. Hence, evaluation nutritional peel seed pomegranates was targeted Research Method: IC50, Ferric Reducing Antioxidant Power (FRAP), Total Pheno...

Pomegranate fruit production and consumption are restricted by appropriate postharvest handling practices. 1–MCP (1–methylcyclopropene) is a natural preservative of fruits vegetables; however, its effects on the storage different pomegranate varieties have not been extensively investigated. Herein, 1.0 μL L−1 three soft-seed ‘Mollar’, ‘Malisi’, ‘Tunisan soft seed’ two semi-soft-seed ‘Moyuruanzi...

The pomegranate is one of the most essential crop fruits in world. 5-Aminolevulinic acid (ALA) regulates growth and development 5-year-old pomegranate. However, for plenty pome crops, conventional information on physio-chemical characteristics underlying 5-ALA limited. Therefore, this study, we applied four different concentrations treatments (0 mg L−1, 10 20 50 100 L−1), where 0 L−1 was consid...

Plants rich in antioxidant substances may be useful for preventing skin aging. Pomegranates, containing flavonoids and other polyphenolic compounds, are widely consumed due to their beneficial properties. We examined the underlying mechanisms of dried pomegranate concentrate powder (PCP) on melanin synthesis in B16F10 melanoma cells. The antioxidant effects of PCP were determined by measuring f...

Seed priming is a novel approach that undertaken to improve seed germination and therefore potentially enhance growth yield. Low-cost, eco-friendly, efficient treatment as means of enhancing yield still being sought for high-value crops such pomegranates (Punica granatum L.), particularly in areas situated at high altitudes the Taif region. The uptake nanoparticles (NPs) by plants provides pote...