نتایج جستجو برای: potato peels

تعداد نتایج: 23782  

ژورنال: علوم آب و خاک 2003
غلامحسین کبیر, , بیژن قناعتی, , جواد کرامت, ,

Citrus juice and concentrate are among the major industrial products in Iran. Large quantities of citrus peels with considerable amounts of pectin are also produced. Pectin could be extracted from the peels to be used as a gelling agent in some food products. Unfortunately, all pectin used in the food industry is imported. This study was carried out to find the best conditions of pectin extract...

The effect of inclusion level on nutrient intake, digestibility, nitrogen metabolism and haematological parameters of West African Dwarf (WAD) goat fed Cajanus cajan as supplement to cassava peels was investigated in a completely randomized design experiment using twenty-four WAD goats with average initial weight of 10.75±0.85kg (March-September, 2016). There were four treatments as: A...

Journal: :Neotropical entomology 2010
Eloína Santos Juliana Correia Luciana Muniz Marcos Meiado Cleide Albuquerque

The present study investigates new sources of infusion as an oviposition attractant for Aedes aegypti L. Infusions with fetid and non-fetid odors were compared as an oviposition stimulant. Traps baited with infusions of dehydrated cashew leaves (Anacardium occidentale), potato peels (Solanum tuberosum) and graminea (Panicum maximum) were compared as attractants, and the effect of odor (fetid an...

2016
Kubra Eryasar Seda Karasu-Yalcin

Some lignocellulosic food byproducts such as potato peels, wheat bran, barley bran and chestnut shells were evaluated as potential sources of xylose for microbial xylitol production by yeasts. Potential yeast strains were selected after screening xylitol production of some indigenous yeasts in a defined fermentation medium. Candida tropicalis strains gave the highest results with 83.28 and 54.0...

Journal: :Clinical infectious diseases : an official publication of the Infectious Diseases Society of America 2009
Aixa Curbelo George A Pankey

Diagnosis: protothecosis. To determine the cause of the nodules on the patient’s hand (figure 1) and elbow (figure 2), culture of fluid obtained from the right olecranon bursa was performed and revealed Prototheca wickerhamii. A methylene blue wet mount revealed the characteristic sporangia with internal septations (figure 3). P. wickerhamii is an acrophyllic algae that is ubiquitous in nature....

Journal: :Cropsaver 2022

Sweet potatoes are important food staples in tropical sub-Saharan Africa. Orange flesh sweet potato (OFSP) varieties especially for combating vitamin A deficiencies and nutrition-induced blindness. Fungal leaf spots one of the many challenges constraining its production Umudike, Southeast, Nigeria. The aims this experiment were to isolate causal fungi OFSP attempt their control using aqueous ex...

2015
S. S. Rana C. Janveja

This study is concerned with the optimization of fermentation parameters for the hyper production of mannanase from Fusarium oxysporum SS-25 employing two step statistical strategy and kinetic characterization of crude enzyme preparation. The Plackett-Burman design used to screen out the important factors in the culture medium revealed 20% (w/w) wheat bran, 2% (w/w) each of potato peels, soyabe...

Journal: :Microscopy Today 1997

2017
Mingyue Xu Guifang Tian Chengying Zhao Aftab Ahmad Huijuan Zhang Jinfeng Bi Hang Xiao Jinkai Zheng

To establish the most convenient and effective method to dry tangerine peels, different methods (sun drying, hot-air drying, freeze drying, vacuum drying, and medium- and short-wave infrared drying) were exploited. Our results indicated that medium- and short-wave infrared drying was the best method to preserve nutraceutical components; for example, vitamin C was raised to 6.77 mg/g (D.W.) from...

Journal: :Applied Water Science 2021

Abstract Two biomass agricultural waste materials; rice husks (RH) and potato peels (PP) were used as precursors for preparation of activated carbons by chemical activation using phosphoric acid adsorption hexavalent chromium [Cr(VI)] from tannery effluents. The prepared husk (RH–AC) peel carbon (PP–AC) characterized Fourier transform infrared spectroscopy, scanning electron microscopy X-ray di...

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