biological control of sugar beet damping-off of rhizoctonia solani ag-4 by two native streptomyces isolates (s2 and c) was evaluated in green house and field conditions. in dual culture, two streptomyces isolates inhibited mycelial growth of r. solani ag-4. besides, volatile components of s2 and c inhibited r. solani mycelial growth for 72 and 74 percentages, respectively. soil treatment either...

The root rots of wheat, oats, barley, and rye are among the least conspicuous diseases of cereals, but they are among the most destructive. They are caused by many species of fungi, which are widespread and live on or in seed, soil, and dead plant refuse. They attack a large number of hosts and thrive under a wide range of conditions. To the many types of root rots in cereal crops many names ha...

Bacteria associated with 6 habitats of groundnut were evaluated for their broad-spectrum antifungal activity and suppression of collar rot (Aspergillus niger) of groundnut. Three hundred and ninety-three strains were tested against 8 fungal pathogens of groundnut including 5 necrotrophic fungi, Aspergillus flavus, A. niger, Rhizoctonia bataticola, Rhizoctonia solani, and Sclerotium rolfsii, and...